Aji no Gondou

Seasonal fish & sake at cozy Nakameguro tavern

Tucked away in a quiet Nakameguro alley, Aji no Gondou is a warm izakaya serving seasonal seafood and its signature “Atemaki,” perfect with sake or natural wine. Favorites include salt tsukune, seared mackerel sushi, and simmered silver cod. With wooden interiors and both counter and table seating, it’s ideal for solo drinks, business, or gatherings.