■ Low-temperature cooked Wagyu beef and rice flour vermicelli ■ Clear soup with river eel and Okuni shimeji mushrooms ■ Seasonal spring rolls ■ Spicy stir-fried Wagyu beef and eggplant ■ Wagyu beef cheek in black vinegar sauce ■ Final course: Choose any 2 items Mapo tofu / Fried rice / Noodle soup / Dan dan noodles... etc. ■ Dessert ■ Chinese tea
The menu is subject to change depending on availability of ingredients.
¥5,500Thuế đã bao gồm
Earl - haku -
Example
■ Low-temperature cooked Wagyu beef with rice noodle vermicelli ■ Clear soup with freshwater eel and Ookuni shimeji mushrooms ■ Seasonal spring rolls ■ Spicy stir-fry of Wagyu beef and eggplant ■ Wagyu beef cheek in black vinegar sauce ■ Simmered shark fin from giant shark caught in Kesennuma, Miyagi Prefecture ■ Final course: Choose any two Mapo tofu/Fried rice/Clear noodle soup/Dan dan noodles... etc. ■ Dessert ■ Chinese tea
The menu may vary depending on available ingredients.
¥8,800Thuế đã bao gồm
Rin -
Examples: ■ Roast beef made from Wagyu rib ■ Clear soup with fall eel and matsutake mushrooms ■ Hokkaido snow crab marinated in Shaoxing wine, served with uni ■ Swordfish stir-fried with Mao Zedong spices ■ Wagyu cheek in black vinegar sauce ■ Wagyu Chateaubriand prepared in Peking duck style ■ Simmered shark fin from giant salmon sharks caught in Kesennuma, Miyagi Prefecture ■ Final course: Choose any two Mapo tofu/Fried rice/Clear noodle soup/Dan dan noodles... etc. ■ Two types of dessert ■ Chinese tea The menu is subject to change depending on availability.
¥18,000Lộ phí dịch vụ chưa bao gồm / thuế bao gồm
murasaki -
¥23,000Lộ phí dịch vụ chưa bao gồm / thuế bao gồm