まほろば囲炉裏心斎橋

Name: まほろば囲炉裏 心斎橋
Address: 1-16-32, Higashishinsaibashi BE'S50 Bldg 1F, Osaka-shi, Chuou-ku, Osaka, 542-0083, JP
Telephone: 06-6243-1129
Price range: ¥1000000

Yakiniku

542-0083 1-16-32, Higashishinsaibashi, BE'S50 Bldg 1F, Osaka-shi, Chuou-ku, Osaka(369m từ Nagahoribashi Station)Xem bản đồ

¥20,000+ Bữa trưa

¥20,000+ Bữa tối

Hướng dẫn

06-6243-1129

備長炭の遠赤外線で最大限に引き出した食材のうま味をご堪能ください

紀州和歌山の備長炭、岩手南部鉄、全国の旬の素材、地酒を用よりました。和と木目調の落ち着いた空間で四季折々の美味をお楽しみください。

Khóa học ăn uống

お昼限定日本の旨いもん（〆をうな丼に変更）

This selection is taken from our evening course and is designed to let you fully enjoy Mahoroba Irori. We have changed the final course to unadon (grilled eel bowl). Enjoy freshly grilled eel served atop steaming, just-cooked white rice (gin-shari).

¥7,000Thuế đã bao gồm

伊勢海老と牛フィレ丼のコース

Kuroge Wagyu and Ise lobster yukhoe (seasoned tartare)
Thick‑cut Kuroge Wagyu beef tongue
Okinawa Agu pork paitan (creamy pork broth)
King crab with ikura (salmon roe) sauce
Seasonal grilled vegetables
Banshu 100‑Day Chicken (播州百日どり) wings with matsutake
Assorted kimchi
Ise lobster in chili sauce
Awaji beef tenderloin rice bowl
Seasonal fruit compote

※Menu items may be changed depending on market availability.

¥25,000Thuế đã bao gồm

人気No.1 日本の旨いもん　コース

Today's Starters
Sweet shrimp and sankaku-bara yukhoe
Okinawa-sourced Paiton
Seasonal seafood
Two kinds of seasonal grilled vegetables
Banshu 100‑day chicken wings with matsutake mushroom
Leafy greens salad
Assorted kimchi
Assortment of 4 Kuroge Wagyu cuts
Shimanto River unadon with pickles
Seasonal fruit compote

※Menu items are subject to change depending on availability.

¥15,000Thuế đã bao gồm