5-course seasonal omakase Italian cuisine featuring vegetables from local Setagaya farmers with touches of Chef Hasegawa’s native Nara Specialty: “Seasonal appetizer assortment” — Setagaya vegetables prepared in a variety of styles
¥8,800Lộ phí dịch vụ chưa bao gồm / thuế bao gồm
¥13,200Lộ phí dịch vụ chưa bao gồm / thuế bao gồm
X'mas Dinner Course
5-course seasonal omakase Italian cuisine featuring vegetables from local Setagaya farmers with touches of Chef Hasegawa’s native Nara Specialty: “Seasonal appetizer assortment” — Setagaya vegetables prepared in a variety of styles
¥16,500Lộ phí dịch vụ chưa bao gồm / thuế bao gồm