The Wagyu

High-end authentic yakiniku frequented by celebrities

The Wagyu is a sister restaurant of Katsumata, a members-only yakiniku restaurant in Tokyo, located in Niseko. It offers a traditional omakase style meal with a focus on premium Wagyu beef. The restaurant is a luxurious space with a contemporary Japanese design. For discerning diners, it offers a unique gourmet experience that combines traditional flavors with modern elegance.