YENTA

¥1,500

Bánh mì vòng & Bánh ngọt

606-8312 27-1 Yoshidakamioji-cho, Kyoto-shi Sakyo-ku, Kyoto(1.1km từ 出町柳)Xem bản đồ

Hướng dẫn

YENTA, a bakery that is open only two days a week

A simple bread that you'll never get tired of eating, that will make you look forward to tomorrow.

Khóa học ăn uống

Mountain food (1 loaf)

Ingredients: Hokkaido wheat flour, North American organic wheat flour, Kyushu stone-ground wheat flour, homemade fermented starter, Guérande salt, brown sugar, Yotsuba skim milk powder, Yotsuba butter, yeast (very small amount)

¥580Thuế đã bao gồm

Mountain food (1.5 catties)

¥870Thuế đã bao gồm

Campagne (quarter size)

Ingredients: Two types of wheat flour from Hokkaido, stone-ground wheat flour from Kyushu, Hokkaido ancient whole wheat flour (milled in-house), Hokkaido stone-ground rye, barley flour, homemade fermented yeast (levain), Guérande salt, organic transfat-free shortening, potato flakes

¥350Thuế đã bao gồm

Fruits (half size)

Ingredients: Two types of wheat flour from Hokkaido, stone-ground wheat flour from Kyushu, Hokkaido ancient whole wheat flour (milled in-house), Hokkaido stone-ground rye, homemade fermented yeast (levain), Guérande salt, organic trans-fat-free shortening, potato flakes, two types of organic raisins, organic currants, walnuts

¥680Thuế đã bao gồm

Hướng dẫn

Địa chỉ

606-8312 27-1 Yoshidakamioji-cho, Kyoto-shi Sakyo-ku, Kyoto

Ga gần nhất

出町柳 (1.1km)

Danh mục món ăn

Bánh mì vòng & Bánh ngọt

Trang web

https://www.instagram.com/yenta.bread/

YENTA

YENTA, a bakery that is open only two days a week

Khóa học ăn uống

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