Chef Yohei Horiguchi opened a restaurant in his hometown of Harima after training in Tokyo, Lyon, Paris and Sapporo. He will express his original creations using carefully selected ingredients from the Harima region.
Thực đơn nổi bật
wine pairing
This is a wine pairing menu. Must be selected together with the course menu.
¥12,100Đã gồm phí dịch vụ & thuế
Lunch
¥12,100Chưa gồm phí dịch vụ / Đã gồm thuế
Half wine pairing
This is a half-wine pairing menu. Must be selected together with the course menu.