A casual lunch featuring grilled dishes. We offer three main dishes - chicken, pork, and fish - as well as salad, rice, and dessert.
[Period] Monday, December 1, 2025 - Saturday, February 28, 2026 Excluding: Tuesday, December 30, 2025 - Sunday, January 4, 2026 [Time] 11:30 AM - 2:30 PM [Menu] ■SALAD Seared swordfish and a salad with fragrant Japanese herbs
■GRILL Grilled pork belly and grilled Spanish mackerel with Shiga Prefecture miso cheese sauce and sansho teriyaki sauce Omi chicken breast and seasonal vegetables steamed in a bamboo steamer with salt koji ponzu sauce
Grilled Omi beef sirloin (60g) with wasabi, truffle salt, and Kinzanji miso + ¥3,500 Grilled domestic beef loin (60g) Wasabi, Truffle Salt, Kinzanji Miso +1,700 Angus Beef Hanging Tender Grill (100g) with Red Wine Sauce +2,200
■DESSERT Hojicha and White Chocolate Crème Brûlée Strawberry and Adberry Confiture
【OPTION】Celebration Cake As an option, we offer an anniversary cake to accompany your restaurant meal for birthdays, anniversaries, and other celebrations. Reservations are accepted up to three days in advance.
*The menu may change depending on the availability of ingredients. *The main dish you choose will be a course with a different price. *The above prices include consumption tax and service charge.