Sauces: Vinaigrette, pea sprout salsa verde, barbecue sauce, spicy tomato salsa, lemon wedge, fried garlic, Italian Sicilian salt, green onion salt, Kanazawa soy sauce, wasabi, Kanazawa yuzu pepper miso
Appetizers: Marinated octopus with pesto sauce, smoked salmon, Spanish omelet with summer vegetables, escabeche, etc.
Salads: Tomatoes, tuna, marinated potatoes and anchovies, black olives and mixed beans, boiled egg, green beans, carrots, herb-infused cottage cheese, mixed greens, green leaf lettuce, etc.
Hot Dishes: Roasted vegetables, summer vegetable lasagna, chili con carne, seafood and vegetable broth soup, etc.
Sauces: Vinaigrette, pea sprout salsa verde, barbecue sauce, spicy tomato salsa, lemon wedge, fried garlic, Italian Sicilian salt, green onion salt, Kanazawa soy sauce, wasabi, Kanazawa yuzu pepper miso
Appetizers: Marinated octopus with pesto sauce, smoked salmon, Spanish omelet with summer vegetables, escabeche, etc.
Salads: Tomatoes, tuna, marinated potatoes and anchovies, black olives and mixed beans, boiled egg, green beans, carrots, herb-infused cottage cheese, mixed greens, green leaf lettuce, etc.
Hot Dishes: Roasted vegetables, summer vegetable lasagna, chili con carne, seafood and vegetable broth soup, etc.