Weekday only! [Touka's Feast Lunch] "Black Wagyu Beef Chirashi" & "Small pot of seasonal fish in golden dashi broth and our specialty! Sundaru Daikon radish tempura" Weekday special price 1,990 yen
Menu [Appetizer] Homemade fresh tofu made with rich soy milk, seasoned with Kinzanji wasabi miso and natural salt [Small pot] Small pot of red sea bream and Hokkaido scallops in golden dashi broth [Fried food] Our specialty "Shunderu" daikon radish tempura [Main course] Japanese black beef sushi [Main course] Daigen miso soup
¥1,990包含服务费/含税
[Luxury seasonal lunch] "Small pot of golden dashi broth with freshly-sourced fried oysters" & "Stone-grilled domestic beef Kurashita steak and sea bream rice with hitsumabushi" Weekday special price 2,100 yen
Menu [Appetizer] Salmon Roe and Avocado Tartare with Full Moon Ponzu [Small Pot] Red Sea Bream and Hokkaido Scallop Golden Broth Pot [Fried Food] Hiroshima Oyster Fried with Homemade Iburi-gakko Tartare [Grilled Food] Domestic "Kurashita" Beef Stone-Grilled Steak [Meal] Freshly Cooked Red Sea Bream Rice with Hagama (Higamabushi Style)
¥2,100包含服务费/含税
[Luxury seasonal lunch] "Small pot of golden dashi broth with freshly-sourced fried oysters" & "Japanese beef "Kurashita" stone-grilled steak and sea bream rice with hitsumabushi" Weekends and holidays: 2,990 yen
Menu [Appetizer] Salmon Roe and Avocado Tartare ~Full Moon Pon~ [Small Pot] Red Sea Bream and Hokkaido Scallop Golden Broth Small Pot [Fried Food] Hiroshima Oyster Fried with Homemade Iburi-gakko Tartare [Grilled Food] Domestic "Kurashita" Beef Stone-Grilled Steak [Meal] Freshly Cooked Red Sea Bream Rice with Hagama ~Prepared as Hitsumabushi~
¥2,990包含服务费/含税
[Yellowtail Shabu-Shabu Lunch] "Yellowtail and Hokkaido Scallop Golden Stock Shabu-Shabu Small Pot" "Japanese Black Beef Sushi & Domestic Beef "Kurashita" Stone-Grilled Steak" "Snow Crab Hitsumabushi" Weekday Special Price 2,600 yen
Menu [Appetizer] Seasonal Special [Small Hot Pot] Yellowtail and Hokkaido Scallop Shabu-Shabu in Golden Broth [Sear] Seared Japanese Black Beef Sushi [Grilled Dishes] Stone-Grilled Domestic "Kurashita" Beef Steak [Meal] Freshly Cooked Red Snow Crab Rice with Hagama (Hikama) Styled as Hitsumabushi