[Seasonal Countryside Kappo Course] Enjoy Yamagata's countryside cuisine. 6 dishes in total, including a bowl of stewed sweet potatoes. (The course includes an appetizer.) (Serving time is 2.5 hours.) (Drink orders will be taken 30 minutes before the end.)
Example) November Seasonal Countryside Kappo Course - Chawanmushi (Steamed Egg with Cod Milt and Safflower Egg) with Wild Nameko Mushroom Paste - Three Side Dishes (Simmered Karadori Sweet Potato and Pressed Wheat Flour, Stir-fried Green Peppers and Small Fish, and Pickled Turnip and Persimmon) - Grilled Low-Temperature Roasted Yamagata Pork - Shungiku and Conger Eel Rolls with Vegetable Tempura - Potato Soup - Dried Golden Eye Snapper and Bamboo Shoot Rice - Pickled Vegetables
¥5,000不含服务费/含税
[Seasonal Country Kappo Course + All-You-Can-Drink] Enjoy Yamagata country cuisine with all-you-can-drink draft Gassan Beer, Yamagata sake, and other drinks. Includes a 6-course meal with a soup containing taro. (Appetizers are included in the course menu.) (Serving time is 2.5 hours.) (Drink orders will be accepted 30 minutes before closing.)
Example) November Course - Chawanmushi (steamed egg custard) with cod milt and safflower egg, with wild nameko mushroom paste - Three side dishes (simmered chicken sweet potato and pressed wheat gluten, stir-fried baby bell peppers and small fish, and colorful turnip and persimmon pickles) - Grilled low-temperature roasted Yamagata pork - Shungiku and conger eel wrapped in tempura and vegetables - Yamagata specialty potato stew - Dried golden-eyed snapper and bamboo shoot rice - Pickles * All-you-can-drink draft beer, draft Carlsberg, refreshing chuhai, Yamagata wine, Yamagata shochu, Yamagata fruit liquor, highballs, and soft drinks
¥7,000不含服务费/含税
[Seasonal Countryside Kappo Course + Gassan Wagyu Beef Sukiyaki] Enjoy Yamagata's country cuisine. 6 dishes in total, including Gassan Wagyu Beef Sukiyaki made with Nishikawa Town (course meal includes appetizer fee). (Serving time is 2.5 hours.) (Drinks can be ordered 30 minutes before closing.)
Example) November Course - Chawanmushi (steamed egg custard) with cod milt and safflower egg, with wild nameko mushroom paste - Three side dishes (simmered dried sweet potato and pressed wheat gluten, stir-fried baby bell peppers and small fish, and colorful turnip and persimmon pickles) - Grilled low-temperature roasted Yamagata pork - Shungiku (chrysanthemum) wrapped in conger eel and vegetable tempura - Sukiyaki (hot pot) with Gassan Wagyu beef raised in Nishikawa - Rice seasoned with dried golden-eyed snapper and bamboo shoots - Pickled vegetables
¥5,500不含服务费/含税
[Seasonal Countryside Kappo Course + Gassan Wagyu Beef Sukiyaki + All-You-Can-Drink] Enjoy Yamagata's country cuisine + all-you-can-drink draft Gassan Beer, Yamagata Sake, and other drinks / 6 dishes in total, including Gassan Wagyu Beef Sukiyaki from Nishikawa Town * Appetizers are included in the course menu
Example) November Course - Chawanmushi (steamed egg custard) with cod milt and safflower egg, with wild nameko mushroom paste - Three side dishes (simmered taro and pressed wheat gluten, stir-fried baby bell peppers and small fish, and colorful turnip and persimmon pickles) - Grilled low-temperature roasted Yamagata pork - Shungiku (chrysanthemum) and conger eel wrapped in tempura and vegetables - Sukiyaki (hot pot) with Gassan Wagyu beef raised in Nishikawa - Dried golden-eyed snapper and bamboo shoot rice - Pickles * All-you-can-drink draft Gassan beer, draft Carlsberg, refreshing chuhai, Yamagata wine, Yamagata shochu, Yamagata fruit liquor, highballs, and soft drinks