Kappo Omakase SAKI / JW Marriott Hotel Tokyo

Name: Kappo Omakase SAKI / JW Marriott Hotel Tokyo
Address: 29F JW Marriott Hotel Tokyo 2-21-2 Takanawa, Minato, Tokyo, 108-0074, JP
Telephone: 03-3434-7070
Price range: ¥1000000

割烹料理「咲 / Saki」/ JWマリオット・ホテル東京

日本料理, 割烹（高级日料）, 怀石料理

108-0074 29F JW Marriott Hotel Tokyo 2-21-2 Takanawa, Minato, Tokyo(150m距离高輪ゲートウェイ)查看地图

¥20,000+ 晚餐

导航

03-3434-7070

为您准备了极致的「おまかせ」料理套餐。

在割烹“Saki”，由两位米其林主厨监制，呈现充满现场感的おまかせ料理。仅设8席的特别吧台，让您近距离感受主厨的刀工与季节风味。配以与料理相得益彰的精选名酒，带来五感并悦的高品质时光。为特别的夜晚奉上令人难忘的割烹体验。

餐饮课程

SHUN -Festive-

The menu below is merely a sample menu. The actual course contents will be carefully selected by our head chef based on the best ingredients and seasonal ingredients of the day. This is an omakase course where you can enjoy the most delicious dishes carefully selected from the bounty of the season.

Shun - Seasonal
・White Shrimp with Kombu and Osetra Caviar
・Bafun Sea Urchin, Surf Clam, Mozuku Seaweed, and Amela Tomato Aspic
・Scallops with Yuzu Pepper
・Hairy Crab Cakes in Soup with Ginkgo Nuts and Lily Root
・Tuna Bowl: Red Meat in White Soy Sauce with Brown Rice Tea and Chutoro with Bettara-zuke
・Black Truffle Steamed Bowl
・Signature Chutoro and Otoro Hand Rolls with Spicy Flavor, Roasted Sichuan Pepper, Pickled Daikon Radish, White Onion, and Shiso Leaf
・Burdock Infusion with Angelica Leaf, Mint, Chrysanthemum Flower, Myoga, and Shiso Leaf
・Strawberry Tart with Soy Milk Custard and Yuzu
・Valrhona Guanaja Ganache

¥30,000包含服务费/含税

RIN -Festive-

The menu below is merely a sample menu. The actual course contents will be carefully selected by our head chef based on the best ingredients and seasonal ingredients of the day. This is an omakase course where you can enjoy the most delicious dishes carefully selected from the bounty of the season.

Rin
・White Shrimp with Kombu and Osetra Caviar
・Bafun Sea Urchin, Surf Clam, Mozuku Seaweed, and Amela Tomato Aspic
・Scallops with Yuzu Pepper
・Hairy Crab Cakes in Soup with Ginkgo Nuts and Lily Root
・Three-Kind Tuna Bowl: Lean Tuna in White Soy Sauce with Brown Rice Tea, Chutoro with Bettara-zuke Marinated Tuna, and Seared Otoro with Sudachi and Salt
・Black Truffle Steamed Bowl
・Signature Chutoro and Otoro Hand Rolls with Spicy Roasted Sichuan Pepper, Pickled Daikon Radish, White Onion, and Shiso Leaf
・Hand-Strawed Banshu Somen Noodles, Amakusa Tiger Prawns Poached, and Fukaya Green Onion Vichyssoise
・Burdock Infusion with Angelica Leaf, Mint, Chrysanthemum Flower, Myoga, and Shiso Leaf
・Fuyu Persimmon
・Strawberry Tart Soy Milk Custard with Yuzu
Valrhona Guanaja Ganache

¥35,000包含服务费/含税

ZEN -Festive-

The menu below is merely a sample menu. The actual course contents will be carefully selected by our head chef based on the best ingredients and seasonal ingredients of the day. This is an omakase course where you can enjoy the most delicious dishes carefully selected from the bounty of the season.

Zen
・White Shrimp with Kombu and Osetra Caviar
・Bafun Sea Urchin, Surf Clam, Mozuku Seaweed, and Amela Tomato Aspic
・Scallops with Yuzu Pepper
・Hairy Crab Cakes in Soup with Ginkgo Nuts and Lily Root
・Tuna Bowl: Lean Tuna with Genmaicha-Infused White Soy Sauce, Chutoro with Bettara-zuke Marinated Tuna, and Seared Otoro with Sudachi and Salt
・Spicy Lobster Sashimi with Red Thread Saffron and Plum Dressing
・Black Truffle Steamed Bowl
・Signature Chutoro and Otoro Hand Rolls with Mala Flavor, Roasted Sichuan Pepper, Pickled Daikon Radish, White Onion, and Shiso Leaf
・Hand-Stretched Banshu Somen Noodles, Amakusa Tiger Prawns Poached, and Fukaya Green Onion Vichyssoise
・Burdock Infusion with Angelica Leaf, Mint, Chrysanthemum, and Myoga Shiso (Perilla)
・Fuyu Persimmon
・Strawberry Tart with Soy Milk Custard and Yuzu
・Valrhona Guanaja Ganache

¥39,000包含服务费/含税

SHUN

The menu below is merely a sample menu. The actual course contents will be carefully selected by our head chef based on the best ingredients and seasonal ingredients of the day. This is an omakase course where you can enjoy the most delicious dishes carefully selected from the bounty of the season.

Shun - Seasonal
・White Shrimp with Kombu and Osetra Caviar
・Bafun Sea Urchin, Surf Clam, Mozuku Seaweed, and Amela Tomato Aspic
・Scallops with Yuzu Pepper
・Hairy Crab Cakes in Soup with Ginkgo Nuts and Lily Root
・Tuna Bowl: Red Meat in White Soy Sauce with Brown Rice Tea and Chutoro with Bettara-zuke
・Matsutake Mushroom Chawanmushi Royale
・Signature Chutoro and Otoro Hand Rolls with Spicy Flavor, Roasted Sichuan Pepper, Pickled Daikon Radish, White Onion, and Shiso Leaf
・Burdock Infusion with Angelica Leaf, Mint, Chrysanthemum Flower, Myoga, and Shiso Leaf
・Japanese Pear Pouch with Mirin and Pickled Umeboshi
・Yuzu Financier with Burnt Butter and Valrhona Guanaja Ganache

¥28,000包含服务费/含税

导航

住址

108-0074 29F JW Marriott Hotel Tokyo 2-21-2 Takanawa, Minato, Tokyo

Kappo Omakase SAKI / JW Marriott Hotel Tokyo

为您准备了极致的「おまかせ」料理套餐。

餐饮课程

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