[Appetizer] Today's appetizer [Seafood] Today's seafood [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido Saroma Black Beef Loin 120g [Meal] Garlic rice or seasonal grilled rice with mixed grains Red soup Pickles [Dessert] Today's dessert Coffee or tea
¥10,000包含服务费/含税
Lunch course featuring Shiretoko beef, Saroma black beef and two types of seafood
[Appetizer] Today's appetizer [Seafood] Two kinds of seafood of the day [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido-produced black hair wagyu beef Shiretoko beef sirloin 50g and Hokkaido-produced Saroma black beef loin 50g [Meal] Garlic rice or seasonal multigrain rice grilled rice Red miso soup Pickles [Dessert] Dessert Coffee or tea
¥13,000包含服务费/含税
[Lunchtime only celebratory menu] Lobster and Shiretoko beef
[Appetizer] Amuse-bouche [Hors d'oeuvre] Today's appetizer [Seafood] Half lobster [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido black hair beef Shiretoko beef fillet 80g or sirloin 100g [Meal] Garlic rice or multigrain rice grilled rice Red miso soup Pickles [Dessert] Dessert Coffee or tea
¥16,000包含服务费/含税
[Weekday Lunch Only] Chef's Lunch (March)
Appetizer: Grilled cheese and polenta with Hokkaido beef ragu sauce Grilled vegetables: Today's grilled vegetables Meat/Seafood: 50g of Hokkaido Saroma Black Beef loin and today's seafood platter Main course: Garlic rice or multigrain rice Red miso soup, pickles Dessert: Assorted small sweets and ice cream Coffee or tea