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Main Dining Room "Mikasa"
メインダイニングルーム「三笠」・バー「ザ・バー」
¥20,000+
¥7,500
Spend法国菜
630-8301 1096 Takabatakecho, Nara-shi, Nara-ken(765m距离近鉄奈良)查看地图
奈良で100年続く伝統のフランス料理と選りすぐりのワインが楽しめるレストラン
餐饮课程
ビーフシチューディナー 6/4～8/31
■メニュー■
・食前のお楽しみ
・本日のオードヴル
・本日のお魚のポワレ 鮑を添えて ブールブランソース
・ビーフシチュー 奈良ホテル風
・アップルパイ バニラアイスクリーム
・パン
・コーヒー
・食前のお楽しみ
・本日のオードヴル
・本日のお魚のポワレ 鮑を添えて ブールブランソース
・ビーフシチュー 奈良ホテル風
・アップルパイ バニラアイスクリーム
・パン
・コーヒー
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F5d4674fd4b880cc8e4000330%2Fimages%2Fxl%2Fb9155408.jpg%3F1779605075)
[Kasuga Dinner]
■June-August Course Menu
・Aperitif
・Today's Hors d'oeuvres
・Today's Potage
・Grilled White Fish Tapenade and Sautéed Langoustines with White Wine Sauce and Basil Accents
・Domestic Beef Fillet Steak with Foie Gras and Demi-Glace Sauce
・Coconut Caramel Mousse with Mango Ice Cream
・Petit Fours
・Bread
・Coffee
*Course menu is subject to change due to ingredient availability.
・Aperitif
・Today's Hors d'oeuvres
・Today's Potage
・Grilled White Fish Tapenade and Sautéed Langoustines with White Wine Sauce and Basil Accents
・Domestic Beef Fillet Steak with Foie Gras and Demi-Glace Sauce
・Coconut Caramel Mousse with Mango Ice Cream
・Petit Fours
・Bread
・Coffee
*Course menu is subject to change due to ingredient availability.
[Ikaruga Dinner]
■June-August Course Menu
・Aperitif
・Today's Hors d'oeuvres
・Seasonal Clear Soup
・Ayu Confit with Watercress Emulsion
・Sea Urchin Chawanmushi
・Wagyu Loin Steak with Arima Sansho Pepper Teriyaki Sauce
・Hinohikari Rice Bowl with Nara Pickles
・Coconut Caramel Mousse with Mango Ice Cream
・Coffee
*Course menu may change due to ingredient availability.
・Aperitif
・Today's Hors d'oeuvres
・Seasonal Clear Soup
・Ayu Confit with Watercress Emulsion
・Sea Urchin Chawanmushi
・Wagyu Loin Steak with Arima Sansho Pepper Teriyaki Sauce
・Hinohikari Rice Bowl with Nara Pickles
・Coconut Caramel Mousse with Mango Ice Cream
・Coffee
*Course menu may change due to ingredient availability.
![[Ikaruga Dinner]](https://3.image.cdn.tablecheck.com/unsafe/full-fit-in/460x240/smart/filters:format(webp)/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F66b58e45b2520f2752b17ce0%2Fimages%2Fxl%2F3f74f2b4.jpg%3F1779603630)
[Mikasa Dinner]
■June-August Course Menu
・Aperitif
・Today's Hors d'oeuvres
・Conger Eel and Seasonal Vegetable Beignets with Ravigote Sauce
・Today's Potage
・Sautéed Abalone with Sea Urchin Sauce
・Wagyu Beef Fillet Rossini with Périgueux Sauce
・Pre-Dessert Dish
・Coconut Caramel Mousse with Mango Ice Cream
・Petit Fours
・Bread
・Coffee
*Course menu may change due to ingredient availability.
・Aperitif
・Today's Hors d'oeuvres
・Conger Eel and Seasonal Vegetable Beignets with Ravigote Sauce
・Today's Potage
・Sautéed Abalone with Sea Urchin Sauce
・Wagyu Beef Fillet Rossini with Périgueux Sauce
・Pre-Dessert Dish
・Coconut Caramel Mousse with Mango Ice Cream
・Petit Fours
・Bread
・Coffee
*Course menu may change due to ingredient availability.
![[Mikasa Dinner]](https://2.image.cdn.tablecheck.com/unsafe/full-fit-in/460x240/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F66b58eec9bbc1e130d9d815b%2Fimages%2Fxl%2F4782ea1e.jpg%3F1779604413)
导航
住址
630-8301 1096 Takabatakecho, Nara-shi, Nara-ken
最近的车站
近鉄奈良 (765m)美食类型
法国菜