Experience an exceptional culinary journey in Hakuba, where every dish showcases seasonal perfection. Led by renowned Ginza sushi master Chef Sakai, this intimate dining space features only 10 exclusive counter seats, offering guests a front-row view of true artistry in action.
Summer Season
▶Discover the Menu
▶ Weekly closing: Tuesday, Wednesday.
Winter Season
▶ Weekly closing: Tuesday
▶We offer two seating times each evening:
First Seating: 6:00 PM
Second Seating: 8:30 PM
▶ This is an omakase experience based on seasonal ingredients selected daily by the chef. As the menu is not customizable, we may be unable to accommodate specific dietary requirements, including vegetarian or other significant restrictions.
▶A credit card is required to confirm your booking. The TableCheck hold is not a charge and will be released after your visit. Payment is made at the restaurant.
▶ Please inform us if you are running late; reservations may be canceled 10 minutes after the scheduled time.