Course menu example [Shoshin Bishou Bon] Assorted appetizers [Dried Yakisyu Ryudon] Ise Shrimp Chili [Bouyaki Motoni] Simmered shark fins with garnished vegetables [Black pepper chicken pieces] Chicken breast Grilled Meat with Black Pepper [Kakimoto Dim Sum] Yuba Scissors / Natural Dumplings [Black Koji Meat Mass] Pork Black Vinegar Pork [Umeko Fried Rice] Fried Rice with Koume and Shiso [Sakana Takayu] Steamed Vegetable Soup [Mushroom Dim Sum] Two kinds of dessert