■ [Power Salad Station Proposed by Tokyo Marriott] *Please help yourself from the station. (Refills are free) ・9 Fresh Vegetables ・3 Fruits ・Yogurt Fruit ・3 Cheeses, 6 Toppings ・Dressing Bar ・4 Homemade Breads ・Today's Soup
■Appetizer Platter
Smoked Salmon & Mozzarella with Mushroom Marinade Ginger Marinated Chicken with Grain Salad and Whole Grain Mustard Seasonal Quiche with Spice Cream
Smoked Salmon & Mozzarella with Beet Marinade Ginger Marinated Chicken with Colorful Vegetables and Curry Flavor Saled Vegetable Cake with Black Pepper Cream
January ◆BBQ Pork with Baked Potatoes ◆Puttanesca-Style Soup Pasta with Grilled Salsiccia ◆Seafood Yellow Curry *As of January 2026, the Wellness Lunch will be replaced with the Chef's Curry Lunch.
¥2,400包含服务费/含税
February Casual Lunch
February ◆ Herb-Breaded Daisen Chicken with Roasted New Potatoes ◆ "ecocco" Egg Carbonara with Grilled Whey Pork Bacon ◆ Japanese Black Beef Stew Curry *As of January 2026, the Wellness Lunch will be replaced with the Chef's Curry Lunch.
¥3,000包含服务费/含税
March Casual Lunch
March ◆ Head-on Shrimp and Mussel Paella ◆ Peperoncino with Dried Boar's Roe and Abalone ◆ Massaman Curry *As of January 2026, the Wellness Lunch will be replaced with the Chef's Curry Lunch.