[June-August] ~Summer is here, let's eat squid!~ Enjoy a luxurious moment that soothes the soul, with the deep umami flavor unique to Hare.
[Menu] Sashimi / Sashimi of Japanese flying squid and bluefin tuna Small dish / Bigfin reef squid and watermelon pickles Simmered dish / Summer radish and squid dumplings Deep-fried dish / Small squid tempura, two kinds of vegetables, lemon, Shiretoko salt Rice cooked in a pot / Karamatsu rice and squid rice Pickles / Karamatsu pickled in rice bran Soup / Miso soup Dessert / Today's dessert