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Charcoal grilled dishes and Sanriku seafood - Sendai Saishun
炭火焼きと三陸海の幸 仙台彩旬
割烹（高級日料）, 日式料理, 居酒屋（日式酒館）
984-0022 3-1-1 Itsutsubashi, Apa Hotel Sendaieki Itsutsubashi 2F, Sendai, Wakabayashi-ku, Miyagi(五橋距離365m)查看地圖
¥4,000 午餐
¥5,000 晚餐
在高檔的氣氛中享受日本的熱情好客和菜肴
仙台・牛タン炭火焼き、定義山三角揚げ、金華鯖開き干しや宮城県産森林鶏等地産地消メニュー多数ご用意！
餐飲方案
[Michinoku meal]
宮城・東北の美味を、この一つの御膳に凝縮しました。
名物「牛タン炭火焼」や三陸の「大粒牡蠣フライ」「鰹のタタキ」など、山と海の幸を贅沢に集めています。
酒肴に最適な小鉢から〆の白石温麺まで、全14品の逸品が並ぶ、東北の豊かな食文化を心ゆくまでご堪能ください。
名物「牛タン炭火焼」や三陸の「大粒牡蠣フライ」「鰹のタタキ」など、山と海の幸を贅沢に集めています。
酒肴に最適な小鉢から〆の白石温麺まで、全14品の逸品が並ぶ、東北の豊かな食文化を心ゆくまでご堪能ください。
¥3,960不含服務費/含稅
![[Michinoku meal]](https://4.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F6863a48f62c18b59ad810f85%2Fimages%2Fxl%2F000d8e4b.jpg%3F1752486871)
[Aoba Course]
This luxurious course allows you to enjoy both of our two specialties, charcoal-grilled beef tongue and bonito grilled on a straw fire.
The course is also packed with seasonal flavors, including nigiri sushi made with fresh seafood and autumn vegetable tempura.
Enjoy the essence of Miyagi and Tohoku on a large platter to your heart's content. Recommended for dining with loved ones.
The course is also packed with seasonal flavors, including nigiri sushi made with fresh seafood and autumn vegetable tempura.
Enjoy the essence of Miyagi and Tohoku on a large platter to your heart's content. Recommended for dining with loved ones.
¥6,600不含服務費/含稅
![[Aoba Course]](https://image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F68fb6b49c0407e352d665ba5%2Fimages%2Fxl%2F135765d7.jpg%3F1761307466)
[Saishu Course]
For a meal with loved ones or a special night such as an anniversary.
We use a generous amount of high-quality ingredients from the mountains and sea, such as steak made from Tohoku's signature "Sendai beef," rich "sea urchin chawanmushi," and hearty "straw-grilled bonito."
Please enjoy this feast of luxurious flavors, each and every dish lovingly prepared by our chefs, in a privately-served kaiseki meal.
We use a generous amount of high-quality ingredients from the mountains and sea, such as steak made from Tohoku's signature "Sendai beef," rich "sea urchin chawanmushi," and hearty "straw-grilled bonito."
Please enjoy this feast of luxurious flavors, each and every dish lovingly prepared by our chefs, in a privately-served kaiseki meal.
¥8,800不含服務費/含稅
![[Saishu Course]](https://3.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F68fb6c46452df76f202f6117%2Fimages%2Fxl%2F338d5efa.jpg%3F1761307719)
Hirose Course
A Japanese-Western style buffet plan perfect for gatherings.
From seared bonito, a representative delicacy of Sanriku, to the hearty roast pork loin, to pasta and dessert for the final dish, this diverse lineup is sure to satisfy everyone.
As everyone gathers around their favorite dishes, conversation is sure to flow. It will create a fun-filled banquet.
From seared bonito, a representative delicacy of Sanriku, to the hearty roast pork loin, to pasta and dessert for the final dish, this diverse lineup is sure to satisfy everyone.
As everyone gathers around their favorite dishes, conversation is sure to flow. It will create a fun-filled banquet.
¥5,500不含服務費/含稅
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座位區域
焼き台カウンター
窓側カウンター
半個室（テーブル）
テーブル
路線
住址
984-0022 3-1-1 Itsutsubashi, Apa Hotel Sendaieki Itsutsubashi 2F, Sendai, Wakabayashi-ku, Miyagi
最近的車站
五橋 (365m)宮城野通駅 (468m)美食
割烹（高級日料）, 日式料理, 居酒屋（日式酒館）