This course features Jiang Nan Chun's popular steamed and crispy dim sum. We serve authentic dim sum accompanied by the chef’s secret spicy sauce.
■ Steamed Dim Sum Trio: Pork and Shrimp Dumpling with Abalone Shrimp Dumpling with Bamboo Shoot Garoupa Dumpling with Shrimp
■Deep-fried Carrot-shaped Glutinous Rice Dumpling with Pork, Chicken, Dried Shrimp and Mushroom Deep-fried Spring Roll with Chicken and Shrimp Layered Barbecued Pork Puff Pastry with Onion
■ Seafood Dumpling with Abalone and Fish Maw in Superior Broth
■ Fried Rice with Salted Fish and Chicken
■Sweetened Red Bean Soup with Glutinous Rice Dumpling and 50-years Aged Mandarin Peel
※ Images are for illustrative purposes only. ※ Menu items may change without prior notice due to ingredient availability. Thank you for your understanding.