Kappo Omakase SAKI / JW Marriott Hotel Tokyo

Name: Kappo Omakase SAKI / JW Marriott Hotel Tokyo
Address: 29F JW Marriott Hotel Tokyo 2-21-2 Takanawa, Minato, Tokyo, 108-0074, JP
Telephone: 03-3434-7070
Price range: ¥1000000

割烹料理「咲 / Saki」/ JWマリオット・ホテル東京

日式料理, 割烹（高級日料）, 懷石料理

108-0074 29F JW Marriott Hotel Tokyo 2-21-2 Takanawa, Minato, Tokyo(高輪ゲートウェイ距離150m)查看地圖

¥20,000+ 晚餐

路線

03-3434-7070

為您準備了極致的「おまかせ」套餐。

在割烹“Saki”，由兩位米其林主廚監製，呈現充滿臨場感的おまかせ料理。僅有8席的特別吧台，讓您近距離感受主廚的手藝與季節風味。搭配與料理相襯的精選名酒，帶來五感共鳴的高雅時光。為特別的夜晚獻上令人難忘的割烹饗宴。

餐飲方案

SHUN -Festive-

The menu below is merely a sample menu. The actual course contents will be carefully selected by our head chef based on the best ingredients and seasonal ingredients of the day. This is an omakase course where you can enjoy the most delicious dishes carefully selected from the bounty of the season.

Shun - Seasonal
・White Shrimp with Kombu and Osetra Caviar
・Bafun Sea Urchin, Surf Clam, Mozuku Seaweed, and Amela Tomato Aspic
・Scallops with Yuzu Pepper
・Hairy Crab Cakes in Soup with Ginkgo Nuts and Lily Root
・Tuna Bowl: Red Meat in White Soy Sauce with Brown Rice Tea and Chutoro with Bettara-zuke
・Black Truffle Steamed Bowl
・Signature Chutoro and Otoro Hand Rolls with Spicy Flavor, Roasted Sichuan Pepper, Pickled Daikon Radish, White Onion, and Shiso Leaf
・Burdock Infusion with Angelica Leaf, Mint, Chrysanthemum Flower, Myoga, and Shiso Leaf
・Strawberry Tart with Soy Milk Custard and Yuzu
・Valrhona Guanaja Ganache

¥30,000包含服務費及稅金

RIN -Festive-

The menu below is merely a sample menu. The actual course contents will be carefully selected by our head chef based on the best ingredients and seasonal ingredients of the day. This is an omakase course where you can enjoy the most delicious dishes carefully selected from the bounty of the season.

Rin
・White Shrimp with Kombu and Osetra Caviar
・Bafun Sea Urchin, Surf Clam, Mozuku Seaweed, and Amela Tomato Aspic
・Scallops with Yuzu Pepper
・Hairy Crab Cakes in Soup with Ginkgo Nuts and Lily Root
・Three-Kind Tuna Bowl: Lean Tuna in White Soy Sauce with Brown Rice Tea, Chutoro with Bettara-zuke Marinated Tuna, and Seared Otoro with Sudachi and Salt
・Black Truffle Steamed Bowl
・Signature Chutoro and Otoro Hand Rolls with Spicy Roasted Sichuan Pepper, Pickled Daikon Radish, White Onion, and Shiso Leaf
・Hand-Strawed Banshu Somen Noodles, Amakusa Tiger Prawns Poached, and Fukaya Green Onion Vichyssoise
・Burdock Infusion with Angelica Leaf, Mint, Chrysanthemum Flower, Myoga, and Shiso Leaf
・Fuyu Persimmon
・Strawberry Tart Soy Milk Custard with Yuzu
Valrhona Guanaja Ganache

¥35,000包含服務費及稅金

ZEN -Festive-

The menu below is merely a sample menu. The actual course contents will be carefully selected by our head chef based on the best ingredients and seasonal ingredients of the day. This is an omakase course where you can enjoy the most delicious dishes carefully selected from the bounty of the season.

Zen
・White Shrimp with Kombu and Osetra Caviar
・Bafun Sea Urchin, Surf Clam, Mozuku Seaweed, and Amela Tomato Aspic
・Scallops with Yuzu Pepper
・Hairy Crab Cakes in Soup with Ginkgo Nuts and Lily Root
・Tuna Bowl: Lean Tuna with Genmaicha-Infused White Soy Sauce, Chutoro with Bettara-zuke Marinated Tuna, and Seared Otoro with Sudachi and Salt
・Spicy Lobster Sashimi with Red Thread Saffron and Plum Dressing
・Black Truffle Steamed Bowl
・Signature Chutoro and Otoro Hand Rolls with Mala Flavor, Roasted Sichuan Pepper, Pickled Daikon Radish, White Onion, and Shiso Leaf
・Hand-Stretched Banshu Somen Noodles, Amakusa Tiger Prawns Poached, and Fukaya Green Onion Vichyssoise
・Burdock Infusion with Angelica Leaf, Mint, Chrysanthemum, and Myoga Shiso (Perilla)
・Fuyu Persimmon
・Strawberry Tart with Soy Milk Custard and Yuzu
・Valrhona Guanaja Ganache

¥39,000包含服務費及稅金

SHUN

The menu below is merely a sample menu. The actual course contents will be carefully selected by our head chef based on the best ingredients and seasonal ingredients of the day. This is an omakase course where you can enjoy the most delicious dishes carefully selected from the bounty of the season.

Shun - Seasonal
・White Shrimp with Kombu and Osetra Caviar
・Bafun Sea Urchin, Surf Clam, Mozuku Seaweed, and Amela Tomato Aspic
・Scallops with Yuzu Pepper
・Hairy Crab Cakes in Soup with Ginkgo Nuts and Lily Root
・Tuna Bowl: Red Meat in White Soy Sauce with Brown Rice Tea and Chutoro with Bettara-zuke
・Matsutake Mushroom Chawanmushi Royale
・Signature Chutoro and Otoro Hand Rolls with Spicy Flavor, Roasted Sichuan Pepper, Pickled Daikon Radish, White Onion, and Shiso Leaf
・Burdock Infusion with Angelica Leaf, Mint, Chrysanthemum Flower, Myoga, and Shiso Leaf
・Japanese Pear Pouch with Mirin and Pickled Umeboshi
・Yuzu Financier with Burnt Butter and Valrhona Guanaja Ganache

¥28,000包含服務費及稅金

路線

住址

108-0074 29F JW Marriott Hotel Tokyo 2-21-2 Takanawa, Minato, Tokyo

Kappo Omakase SAKI / JW Marriott Hotel Tokyo

為您準備了極致的「おまかせ」套餐。

餐飲方案

預訂桌位