Kaki Umisachi Kairi Kichijoji

Enjoy premium oysters and fresh seafood from Japan.

Kairi’s signature dish, Gout Nabe, is a luxurious hotpot brimming with premium ingredients such as shrimp, oysters, and monkfish liver. Enjoyed year-round, it’s crafted with no compromise—from the carefully selected broth to the perfect balance of ingredients, creating a rich, umami-filled experience to share with friends.