Kunimi

Enjoy Japanese cuisines 150 m above ground in Solamachi

Kunimi is located on the top floor of Tokyo Solamachi at a height of 150 m. All of the guests will be seated at tables with private and semi-private rooms available for any occasion. The specialty is the crab dishes made with fresh crab prepared directly from the live fish tank on-site. Also enjoy the duck cuisine and multi-course kaiseki made with fresh seafood and other materials.