




ラチェルバ
Opened by a chef who trained in a Michelin Star restaurant in Italy, LACERBA presents new Italian cuisine. Using local recipes as a base, all dishes are modern and original. We use ingredients from Wakayama, Nara, and Osaka, and you can feel the breath of traditional Italian cuisine in our food. Our menu changes with the seasons, so you can enjoy the best ingredients that each season has to offer.