/https%3A%2F%2Fcdn1.tablecheck.com%2Fimages%2F592d57cc342fc401e9000008%2Fimages%2Foriginal%2F501324_%25C2%2580RACINES_BISTRO4.jpg%3F1496143820)
Racines BISTRO
¥5,500
¥2,500
小酒館, 麵包・糕點, 三明治
171-0022 2-14-2 Minami Ikebukuro, JUNKUDO Ikebukuro Bldg. B1, Toshima-ku, Tokyo(池袋距離452m)查看地圖
在RACINES BISTRO感受到笑顏以及與?不同的用餐體驗
餐飲方案
[LUNCH] Choose your main dish! Lunch course
●Bread: Freshly baked premium bread
●Salad: Seasonal wreath salad
●Main dish: Choose one of the following
・Tengen pork roast
・Domestic chicken thigh fricassee
・Breaded swordfish (+¥500)
・Domestic lean beef thigh steak (+¥700)
●Drink: Coffee or tea
●Salad: Seasonal wreath salad
●Main dish: Choose one of the following
・Tengen pork roast
・Domestic chicken thigh fricassee
・Breaded swordfish (+¥500)
・Domestic lean beef thigh steak (+¥700)
●Drink: Coffee or tea
![[LUNCH] Choose your main dish! Lunch course](https://image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F690e0dfedcb4ef4eee6ad433%2Fimages%2Fxl%2F5e95cbd7.jpg%3F1762528766)
[Limited Time Lunch] MIMOSA Reese's Salad Course
RACINES' wreath salad is made with plenty of locally sourced vegetables. The yellow color of mimosa is the base color, and the salad is finished with plenty of spring vegetables for a gorgeous look.
Enjoy this delicious lunch set with freshly baked premium bread, exclusive to RACINES Boulangerie & Bistro.
●Freshly baked premium bread (whipped butter)
●New onion potage
●Mimosa wreath salad
●Rich Akane Bijin egg pudding
●Coffee or tea
Enjoy this delicious lunch set with freshly baked premium bread, exclusive to RACINES Boulangerie & Bistro.
●Freshly baked premium bread (whipped butter)
●New onion potage
●Mimosa wreath salad
●Rich Akane Bijin egg pudding
●Coffee or tea
![[Limited Time Lunch] MIMOSA Reese's Salad Course](https://image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F69a01f52344aa7b9af343d21%2Fimages%2Fxl%2F0a9d3dac.jpg%3F1772101458)
[Dinner] Shared course with a choice of appetizer and main course!
BREAD
Petran (Honey and Whipped Butter)
ENTREE (Choice of Course)
(A) Hokkaido Autumn Salmon and Mushroom Marinade with Hebes Dressing
(B) Hokkaido Shiranuka Town Mozzarella Cheese Caprese with Persimmon and Satsuma Mandarin Orange
ENTREE-DEUX
Ibaraki Prefecture Burdock Potage
PLAT (Choice of Course)
(A) Yamagata Tengen Pork Loin Pizzaola
(B) Shizuoka Direct Swordfish Meunière with Hebes Butter
(C) Hokkaido Toyonishi Beef Cheek Braised in Red Wine (+500)
PATES
Homemade Hand-Made Rigatoni with Olive and Caper Puttanesca Sauce
DESSERT (Choice of Course)
(A) Chiba Prefecture Akane Bijin Egg Rich Pudding (+500)
(B) Hokkaido Pumpkin Basque Cheesecake (+900)
*Coffee or tea will be included with dessert orders.
For an additional ¥4,000, we also offer wine pairings to complement the ingredients delivered that day.
We have many wines available only now!
Petran (Honey and Whipped Butter)
ENTREE (Choice of Course)
(A) Hokkaido Autumn Salmon and Mushroom Marinade with Hebes Dressing
(B) Hokkaido Shiranuka Town Mozzarella Cheese Caprese with Persimmon and Satsuma Mandarin Orange
ENTREE-DEUX
Ibaraki Prefecture Burdock Potage
PLAT (Choice of Course)
(A) Yamagata Tengen Pork Loin Pizzaola
(B) Shizuoka Direct Swordfish Meunière with Hebes Butter
(C) Hokkaido Toyonishi Beef Cheek Braised in Red Wine (+500)
PATES
Homemade Hand-Made Rigatoni with Olive and Caper Puttanesca Sauce
DESSERT (Choice of Course)
(A) Chiba Prefecture Akane Bijin Egg Rich Pudding (+500)
(B) Hokkaido Pumpkin Basque Cheesecake (+900)
*Coffee or tea will be included with dessert orders.
For an additional ¥4,000, we also offer wine pairings to complement the ingredients delivered that day.
We have many wines available only now!
![[Dinner] Shared course with a choice of appetizer and main course!](https://3.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F690afa0aa94384dda19bd784%2Fimages%2Fxl%2F9571945c.jpg%3F1762327461)
[Dinner] Racine course
BREAD
Pétran (Honey and Whipped Butter)
1st ENTREE
Toyosu Yamayuki Bluefin Tuna Carpaccio
2nd ENTREE
Porcini Mushroom Bismarck with Consommé Soup
DEUX ENTREE
Ibaraki Burdock Potage
PLAT
Yamagata Obanazawa Beef Charcoal-Grilled Outer Round with Red Wine Sauce
PATES
Homemade Hand-Made Rigatoni with Olive and Caper Puttanesca Sauce
DESSERT
Red Delicious Apple Panna Cotta with Rum Anglaise Sauce
*Coffee or tea will be included with dessert orders.
For an additional ¥4,000, we also offer wine pairings to match the ingredients delivered that day.
We have many wines available only now!!!!! Please try them out!
Pétran (Honey and Whipped Butter)
1st ENTREE
Toyosu Yamayuki Bluefin Tuna Carpaccio
2nd ENTREE
Porcini Mushroom Bismarck with Consommé Soup
DEUX ENTREE
Ibaraki Burdock Potage
PLAT
Yamagata Obanazawa Beef Charcoal-Grilled Outer Round with Red Wine Sauce
PATES
Homemade Hand-Made Rigatoni with Olive and Caper Puttanesca Sauce
DESSERT
Red Delicious Apple Panna Cotta with Rum Anglaise Sauce
*Coffee or tea will be included with dessert orders.
For an additional ¥4,000, we also offer wine pairings to match the ingredients delivered that day.
We have many wines available only now!!!!! Please try them out!
![[Dinner] Racine course](https://3.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F690afae3a26cd6ecc3ed749e%2Fimages%2Fxl%2Fb4c4ba1c.jpg%3F1762327267)
路線
住址
171-0022 2-14-2 Minami Ikebukuro, JUNKUDO Ikebukuro Bldg. B1, Toshima-ku, Tokyo
最近的車站
池袋 (452m)美食
小酒館, 麵包・糕點, 三明治