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Japanese Restaurant Azekura
All Day Dining Silk Road Dining
Lounge & Bar Flying Stag
【TAKE OUT】 Silk Road Dining
預約Japanese Restaurant Azekura - JW Marriott® Hotel Nara
商家通知
Japanese Restaurant Azekura
Official Website
▶
※We are closed on Mondays. (The year-end and New Year's holidays differ from our regular business hours.)
▶ All seats are non-smoking. About the designation of the seat, it may not be possible to meet your request.
▶ The picture is an image. Menu contents and prices are subject to change without notice.
▶ If you have any allergic or you cannot eat, please tell us in advance.
▶ We cannot combine discounts and special treatments.
▶ If you do not contact us more than 30 minutes after the reservation time, you may not be able to prepare a seat.
▶ If you would like to make a reservation for more than 5 people, please contact us by phone.
【cancellation policy】
On the day 100% / 70% the day before / 50% two days before
我確認我已閱讀「商家通知」
-- 時間 --
-- 成人 --
1
2
3
4
5
6
7
8
-- 兒童 --
1
2
3
4
5
6
7
8
12歲及以下
-- 嬰兒 --
1
2
3
4
5
6
7
8
3歲及以下
類別
TABLE
Private Room
Sushi Counter
Teppanyaki
時間表
沒有套餐可在選定時間。請選擇不同的時間。
Kaiseki Lunch Kagurabue
¥ 7,100
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
Kaiseki Lunch Kagurabue
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
Tsukuri salad Nara miso dressing
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Deep fried dish】
Shrimp, today’s fish rolled shiso leaf
seasonal vegetables
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月5日 ~ 4月26日, 5月7日 ~
進餐時間
午餐
最大下單數
1 ~
座位類別
TABLE
閱讀全部
【weekday】 Kaiseki Lunch Tsuzumi
¥ 9,700
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
【weekday】 Kaiseki Lunch Tsuzumi
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月5日 ~ 4月26日, 5月7日 ~
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
1 ~
座位類別
TABLE, Private Room
閱讀全部
【weekday】 Kaiseki Lunch Biwa
¥ 14,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
【weekday】 Kaiseki Lunch Biwa
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月4日 ~ 4月26日, 5月7日 ~
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
1 ~
座位類別
TABLE, Private Room
閱讀全部
【Sat・Sun table seating Plan】Kaiseki Lunch Tsuzumi
¥ 9,700
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
【Sat・Sun table seating Plan】Kaiseki Lunch Tsuzumi
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月5日 ~ 4月26日, 5月7日 ~
星期
六, 日, 假日
進餐時間
午餐
最大下單數
1 ~
座位類別
TABLE
閱讀全部
【Sat・Sun table seating Plan】Kaiseki Lunch Biwa
¥ 14,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
【Sat・Sun table seating Plan】Kaiseki Lunch Biwa
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月5日 ~ 4月26日, 5月7日 ~
星期
六, 日, 假日
進餐時間
午餐
最大下單數
1 ~
座位類別
TABLE
閱讀全部
【Sat・Sun・ Private Room Plan】Kaiseki Lunch Tsuzumi
※This is a popular plan that guarantees the use of a private room.
※Saturday, Sunday are available in two parts: 11:00-13:00/13:30-15:30.
※Even if you visit after 11:00, your seat will be available until 13:00.
¥ 9,700
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
【Sat・Sun・ Private Room Plan】Kaiseki Lunch Tsuzumi
※This is a popular plan that guarantees the use of a private room.
※Saturday, Sunday are available in two parts: 11:00-13:00/13:30-15:30.
※Even if you visit after 11:00, your seat will be available until 13:00.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月5日 ~
星期
六, 日, 假日
進餐時間
午餐
最大下單數
1 ~ 6
座位類別
Private Room
閱讀全部
【Sat・Sun・ Private Room Plan】Kaiseki Lunch Biwa
※This is a popular plan that guarantees the use of a private room.
※Saturday, Sunday are available in two parts: 11:00-13:00/13:30-15:30.
※Even if you visit after 11:00, your seat will be available until 13:00.
¥ 14,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
【Sat・Sun・ Private Room Plan】Kaiseki Lunch Biwa
※This is a popular plan that guarantees the use of a private room.
※Saturday, Sunday are available in two parts: 11:00-13:00/13:30-15:30.
※Even if you visit after 11:00, your seat will be available until 13:00.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月5日 ~
星期
六, 日, 假日
進餐時間
午餐
最大下單數
1 ~ 6
座位類別
Private Room
閱讀全部
Kaiseki Lunch Kagurabue
¥ 7,100
(含稅、服務費)
-- 數量 --
1
2
3
4
Kaiseki Lunch Kagurabue
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
Tsukuri salad Nara miso dressing
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Deep fried dish】
Shrimp, today’s fish rolled shiso leaf
seasonal vegetables
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月27日 ~ 5月6日
進餐時間
午餐
最大下單數
1 ~ 4
座位類別
TABLE
閱讀全部
【weekday】 Kaiseki Lunch Tsuzumi
¥ 9,700
(含稅、服務費)
-- 數量 --
1
2
3
4
【weekday】 Kaiseki Lunch Tsuzumi
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月27日 ~ 5月6日
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
1 ~ 4
座位類別
TABLE, Private Room
閱讀全部
【weekday】 Kaiseki Lunch Biwa
¥ 14,000
(含稅、服務費)
-- 數量 --
1
2
3
4
【weekday】 Kaiseki Lunch Biwa
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月27日 ~ 5月6日
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
1 ~ 4
座位類別
TABLE, Private Room
閱讀全部
【Sat・Sun table seating Plan】Kaiseki Lunch Tsuzumi
¥ 9,700
(含稅、服務費)
-- 數量 --
1
2
3
4
【Sat・Sun table seating Plan】Kaiseki Lunch Tsuzumi
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月27日 ~ 5月6日
星期
六, 日, 假日
進餐時間
午餐
最大下單數
1 ~ 4
座位類別
TABLE
閱讀全部
【Sat・Sun table seating Plan】Kaiseki Lunch Biwa
¥ 14,000
(含稅、服務費)
-- 數量 --
1
2
3
4
【Sat・Sun table seating Plan】Kaiseki Lunch Biwa
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月27日 ~ 5月6日
星期
六, 日, 假日
進餐時間
午餐
最大下單數
1 ~ 4
座位類別
TABLE
閱讀全部
Kaiseki Dinner Komabue
It will be available until PM8:00.
¥ 20,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
Kaiseki Dinner Komabue
It will be available until PM8:00.
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Soup】
Bracken tofu,crab rolled with tilefish
daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Steamed fish roe with pumpkin, today’s fish and eggplant
bambooshoot, snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
shrimp and taro stem with aonori seaweed and soy sauce
whelk shellfish and yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with rockfish, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月5日 ~ 4月26日, 5月7日 ~
進餐時間
晚餐
最大下單數
1 ~
座位類別
TABLE, Private Room
閱讀全部
Kaiseki Dinner Ryuteki
It will be available until PM8:00.
¥ 24,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
Kaiseki Dinner Ryuteki
It will be available until PM8:00.
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Soup】
Bracken tofu,crab rolled with tilefish, kikuna leaf
daikon radish, carrot, radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(3 kinds), Nara soy sauce, Nara miso and garnish
【Braised dish】
Steamed fish roe with pumpkin,today’s fish and eggplant
bambooshoot, snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
shrimp and taro stem with aonori seaweed and soy sauce
whelk shellfish and yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled Kuroge wagyu beef and seasonal vegetables
Japanese pepper sauce
【Rice】
Steamed rice with rockfish, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月5日 ~ 4月26日, 5月7日 ~
進餐時間
晚餐
最大下單數
1 ~
座位類別
TABLE, Private Room
閱讀全部
Kaiseki Dinner Sou
¥ 20,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
Kaiseki Dinner Sou
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Deep fried dish】
Shrimp, today's fish rolled shiso leaf
seasonal vegetables
【Grilled dish】
Japanese kuroge beef sirloin
seasonal vegetables
Nara soy sauce, Okinawa salt, wasabi
【Sushi】
5 pieces of sushi
akadashi miso soup
【Seasonal dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
2月28日 ~ 4月26日, 5月7日 ~
進餐時間
晚餐
最大下單數
1 ~
座位類別
TABLE, Private Room
閱讀全部
Kaiseki Dinner Komabue
It will be available until PM8:00.
¥ 20,000
(含稅、服務費)
-- 數量 --
1
2
3
4
Kaiseki Dinner Komabue
It will be available until PM8:00.
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Soup】
Bracken tofu,crab rolled with tilefish
daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Steamed fish roe with pumpkin, today’s fish and eggplant
bambooshoot, snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
shrimp and taro stem with aonori seaweed and soy sauce
whelk shellfish and yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with rockfish, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月27日 ~ 5月6日
進餐時間
晚餐
最大下單數
1 ~ 4
座位類別
TABLE, Private Room
閱讀全部
Kaiseki Dinner Ryuteki
It will be available until PM8:00.
¥ 24,000
(含稅、服務費)
-- 數量 --
1
2
3
4
Kaiseki Dinner Ryuteki
It will be available until PM8:00.
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Soup】
Bracken tofu,crab rolled with tilefish, kikuna leaf
daikon radish, carrot, radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(3 kinds), Nara soy sauce, Nara miso and garnish
【Braised dish】
Steamed fish roe with pumpkin,today’s fish and eggplant
bambooshoot, snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
shrimp and taro stem with aonori seaweed and soy sauce
whelk shellfish and yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled Kuroge wagyu beef and seasonal vegetables
Japanese pepper sauce
【Rice】
Steamed rice with rockfish, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月27日 ~ 5月6日
進餐時間
晚餐
最大下單數
1 ~ 4
座位類別
TABLE, Private Room
閱讀全部
Kaiseki Dinner Sou
¥ 20,000
(含稅、服務費)
-- 數量 --
1
2
3
4
Kaiseki Dinner Sou
【Appetizer】
Sayori and today's shellfish, urui leaf, field mustard
broad bean, bracken, ginger jelly
【Deep fried dish】
Shrimp, today's fish rolled shiso leaf
seasonal vegetables
【Grilled dish】
Japanese kuroge beef sirloin
seasonal vegetables
Nara soy sauce, Okinawa salt, wasabi
【Sushi】
5 pieces of sushi
akadashi miso soup
【Seasonal dessert】
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Deep fried dish】
Shrimp, today's fish rolled shiso leaf
seasonal vegetables
【Grilled dish】
Japanese kuroge beef sirloin
seasonal vegetables
Nara soy sauce, Okinawa salt, wasabi
【Sushi】
5 pieces of sushi
akadashi miso soup
【Seasonal dessert】
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月27日 ~ 5月6日
進餐時間
晚餐
最大下單數
1 ~ 4
座位類別
TABLE, Private Room
閱讀全部
Teppanyaki Lunch Akane
¥ 10,000
(含稅、服務費)
-- 數量 --
1
2
3
4
Teppanyaki Lunch Akane
Appetizer
Sauteed fish of the day
seasonal vegetables(2 kinds)
plum butter sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese beef fillet 80g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Rice (from Tottori), red miso soup, pickles
Azekura garlic rice +1,850
Dessert
Vanilla ice cream with Nara tsukigase matcha sauce
Coffee
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
2月3日 ~ 2月26日, 2月29日 ~
進餐時間
午餐
最大下單數
1 ~ 4
座位類別
Teppanyaki
閱讀全部
Teppanyaki Lunch Yamabuki
¥ 14,000
(含稅、服務費)
-- 數量 --
1
2
3
4
Teppanyaki Lunch Yamabuki
Appetizer
Sauteed assorted seafood
seasonal vegetables(2 kinds)
shungiku, white miso and soy milk sauce
Garden salad
carrot and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef sirloin 70g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Rice (from Tottori), red miso soup, pickles
Azekura garlic rice +1,850
Dessert
Vanilla ice cream with Nara tsukigase matcha sauce
Coffee
The menu will be available on April 5.
Appetizer
Sauteed assorted seafood
seasonal vegetables(2 kinds)
herb cream sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef sirloin 70g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Rice (from Tottori), red miso soup, pickles
Azekura garlic rice +1,850
Dessert
Vanilla ice cream with Nara tsukigase matcha sauce
Coffee
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
2月3日 ~ 2月26日, 2月29日 ~
進餐時間
午餐
最大下單數
1 ~ 4
座位類別
Teppanyaki
閱讀全部
Teppanyaki Dinner Wakakusa
平日限定でご提供しております。
月曜日~金曜日(17:30~20:30)
¥ 20,000
(含稅、服務費)
-- 數量 --
1
2
3
4
Teppanyaki Dinner Wakakusa
平日限定でご提供しております。
月曜日~金曜日(17:30~20:30)
Appetizer
Sauteed assorted seafood
seasonal vegetables
miso sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef sirloin 80g
maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Japanese Kuroge Beef Fillet 80g +2,000
Azekura garlic rice, red miso soup, pickles
Dessert
seasonal fruits, ganache
Coffee
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
1月16日 ~ 2月26日, 2月28日 ~
星期
一, 二, 三, 四, 五
進餐時間
晚餐
最大下單數
1 ~ 4
座位類別
Teppanyaki
閱讀全部
Teppanyaki Dinner Suisen
It will be available until PM8:00.
¥ 25,000
(含稅、服務費)
-- 數量 --
1
2
3
4
Teppanyaki Dinner Suisen
It will be available until PM8:00.
Appetizer
Sauteed seabream and scallop
galette of sakura shrimp and asparagus
soy milk cream sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef fillet 60g or Japanese kuroge beef sirloin 80g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Azekura takana garlic rice, red miso soup, pickles
Dessert
seasonal fruits, ganache
Coffee
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
1月4日 ~ 2月26日, 2月28日 ~
進餐時間
晚餐
最大下單數
1 ~ 4
座位類別
Teppanyaki
閱讀全部
Teppanyaki dinner~Fuji~
It will be available until PM8:00.
¥ 33,000
(含稅、服務費)
-- 數量 --
1
2
3
4
Teppanyaki dinner~Fuji~
It will be available until PM8:00.
Appetizer
Sauteed scallop
cabbage puree
Sauteed Ise lobster and sea urchin, seasonal vegetables
estragon and american sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef fillet 60g or Japanese kuroge beef sirloin 80g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Azekura takana garlic rice, Ise lobster red miso soup, pickles
Dessert
seasonal fruits, ganache
Coffee
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
4月24日 ~
進餐時間
晚餐
最大下單數
1 ~ 4
座位類別
Teppanyaki
閱讀全部
Sushi Omakase Lunch Hanaya 8000
¥ 9,200
(含稅、服務費)
-- 數量 --
1
2
3
Sushi Omakase Lunch Hanaya 8000
Seasonal appetizer, 8piece of sushi
today's standard roll, akadashi miso soup, dessert
This is the menu from February 6th.
Seasonal appetizer, 9piece of sushi
today's standard roll, akadashi miso soup, dessert
w m e s
w = w h e a t m = m i l k e = e g g s s = s h r i m p
prices include service charge and consumption tax.
used Japanese rice
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
2月3日 ~ 2月23日, 2月25日 ~ 2月26日, 2月29日 ~
進餐時間
午餐
最大下單數
1 ~ 3
座位類別
Sushi Counter
閱讀全部
Sushi Omakase Lunch Yohei
¥ 14,000
(含稅、服務費)
-- 數量 --
1
2
3
Sushi Omakase Lunch Yohei
Seasonal appetizer, today's 2 kind of sashimi
seasonal Japanese roasted food, 9piece of sushi
today's standard roll akadashi miso soup, dessert
w m e s
w = w h e a t m = m i l k e = e g g s s = s h r i m p
prices include service charge and consumption tax.
used Japanese rice
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
2月3日 ~ 2月23日, 2月25日 ~ 2月26日, 2月29日 ~
進餐時間
午餐
最大下單數
1 ~ 3
座位類別
Sushi Counter
閱讀全部
Sushi Omakase Dinner Asuka
¥ 17,000
(含稅、服務費)
-- 數量 --
1
2
3
Sushi Omakase Dinner Asuka
Seasonal appetizer, today's tempuraSeasonal tempura
10piece of sushi, akadashi miso soup, dessert10piece dessert
w m e s
w = w h e a t m = m i l k e = e g g s s = s h r i m p
prices include service charge and consumption tax.
used Japanese rice
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
1月4日 ~ 2月22日, 2月25日 ~ 2月26日, 2月28日 ~
進餐時間
晚餐
最大下單數
1 ~ 3
座位類別
Sushi Counter
閱讀全部
Sushi Omakase Dinner Yoshino
¥ 23,000
(含稅、服務費)
-- 數量 --
1
2
3
Sushi Omakase Dinner Yoshino
Seasonal appetizer, today's 3 kind of sashimi
braised dish, seasonal Japanese roasted food
10piece of sushi, akadashi miso soup, dessert
w m e s
w = w h e a t m = m i l k e = e g g s s = s h r i m p
prices include service charge and consumption tax.
used Japanese rice
使用條件
※Menus are subject to change depending on market conditions. Please note.
有效期限
1月4日 ~ 2月22日, 2月25日 ~ 2月26日, 2月28日 ~
進餐時間
晚餐
最大下單數
1 ~ 3
座位類別
Sushi Counter
閱讀全部
其他要求
目的
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生日
生日 (本人)
生日 (友人)
生日 (戀人)
生日 (夫妻)
生日 (家族)
朋友聚會
女子會
歡/迎送會 (友人)
節日,如團年/新春等(友人)
同學朋友聚會
婚禮聚會
團體旅遊
接待
公司內聚會
歡/迎送會 (公司團體)
節日, 如團年/新春/尾牙春酒等 (公司團體)
家族聚會
慶典/紀念
寶寶百天
兒童節 (紀念等)
家長見面
訂婚
法事
約會
聯誼
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到訪次數
-- 到訪次數 --
第一次到訪
第二次到訪
第三次到訪
四次或更多的到訪
問卷調查 1
必須
If you have any food allergies or restrictions, please let us know in advance.
If no, please write "None"
問卷調查 2
必須
Are you a member of Marriott Bonvoy™?
If you are a member, please enter "Other Column" your Membership number below.
Not a member.
当日入会する
其他
關於Kaiseki Lunch Kagurabue的問題
問卷調查 3
食材にアレルギーがございましたらお知らせくださいませ。
關於Kaiseki Lunch Kagurabue的問題
問卷調查 4
食材にアレルギーがございましたらお知らせくださいませ。
關於Sushi Omakase Lunch Hanaya 8000的問題
問卷調查 5
必須
おまかせでおつくりさせていただきますが、何かお苦手な魚などございますでしょうか。
關於Sushi Omakase Lunch Yohei的問題
問卷調查 6
必須
おまかせでおつくりさせていただきますが、何かお苦手な魚などございますでしょうか。
關於Sushi Omakase Dinner Asuka的問題
問卷調查 7
必須
こちらおまかせでおつくりさせていただきますが、何かお苦手な魚などございますでしょうか。
關於Sushi Omakase Dinner Yoshino的問題
問卷調查 8
必須
こちらおまかせでおつくりさせていただきますが、何かお苦手な魚などございますでしょうか。
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