/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F66d13aeb385b1f89a58955ec%2Fimages%2Foriginal%2F5e03c174.png%3F1724988139)
/https%3A%2F%2Fcdn1.tablecheck.com%2Fimages%2F66d13af8f39c100dae55ed4f%2Fimages%2Foriginal%2F45f0d48f.png%3F1724988153)
/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F66d13b15961511b5d6c0a74c%2Fimages%2Foriginal%2Fb7a547a6.png%3F1724988182)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F66d13b1f2ecdd56cbf8707f8%2Fimages%2Foriginal%2Fe64ea98e.png%3F1724988192)
/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F66d13b2b3b31c157507901ed%2Fimages%2Foriginal%2Ffe940d9e.png%3F1724988204)
看全部 ( 6 )
Sushi Korin
鮨 こうりん
壽司
106-0031 1-12-6 Nishiazabu, 4th floor, Diane Crest Building, Minato-ku, Tokyo(六本木距離743m)查看地圖
¥20,000+ 午餐
¥20,000+ 晚餐
TableCheck Pay外苑前「海味」の名匠に師事し、西麻布で14年の研鑽を経て「鮨こうりん」を開業。
After 20 years of working at both Umi and Sushi Yuu restaurants, owner Masatomo has opened Sushi Korin in Nishiazabu, Tokyo. Based on his philosophy that an exceptional experience starts with the finest ingredients prepared in an authentic omakase fashion, sushi Korin offers an intimate setting which allows Masatomo to deliver a tailor made experience unique to you.
餐飲方案
主廚搭配課程
【Pricing and Seasonal Ingredients】
This is a traditional Japanese sushi restaurant specializing in Edomae sushi, where ingredients are selected based on seasonality and daily market availability.
As Edomae sushi relies on natural ingredients at their peak season, the contents of the course and the cost of ingredients may vary from day to day.
For this reason, the final price may differ from what was initially expected at the time of reservation, and variations between the expected price and the final bill may occur.
Prices are determined by market value and reflect the quality, season, and condition of ingredients procured for that specific day.
Price fluctuations are an inherent part of traditional Japanese sushi culture and are not considered exceptional.
When making a reservation, especially for guests with celiac disease or other medical dietary requirements, please be sure to include all necessary details in the remarks section.
Please note that same day requests may not be accommodated.
A service charge of 10% will be added to the total bill.
Prices are subject to change depending on the season and daily market conditions.
※ A 10% service charge will be added to the total.
※ Prices are subject to change depending on the season and daily market rates.
This is a traditional Japanese sushi restaurant specializing in Edomae sushi, where ingredients are selected based on seasonality and daily market availability.
As Edomae sushi relies on natural ingredients at their peak season, the contents of the course and the cost of ingredients may vary from day to day.
For this reason, the final price may differ from what was initially expected at the time of reservation, and variations between the expected price and the final bill may occur.
Prices are determined by market value and reflect the quality, season, and condition of ingredients procured for that specific day.
Price fluctuations are an inherent part of traditional Japanese sushi culture and are not considered exceptional.
When making a reservation, especially for guests with celiac disease or other medical dietary requirements, please be sure to include all necessary details in the remarks section.
Please note that same day requests may not be accommodated.
A service charge of 10% will be added to the total bill.
Prices are subject to change depending on the season and daily market conditions.
※ A 10% service charge will be added to the total.
※ Prices are subject to change depending on the season and daily market rates.
¥33,000服務費另計 / 含稅
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F65430a31e0545101333a5abc%2Fimages%2Fxl%2F60061a20.jpg%3F1761654178)
座位區域
櫃檯
桌子
路線
住址
106-0031 1-12-6 Nishiazabu, 4th floor, Diane Crest Building, Minato-ku, Tokyo
最近的車站
六本木 (743m)乃木坂駅 (750m)美食
壽司