[Time Sale] Limited to 3 groups per day! 20% OFF on the Colorful Lunch!
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Limited-Time Offer: Bliss Course with 1 Complimentary Drink
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Shifuku Course
We're holding a Hokkaido fair in January and February! A special course including snow crab, lamb chops, and more. In March and April, we'll be serving spring-themed dishes perfect for celebratory occasions, such as sakura shrimp stir-fried with homemade XO sauce, Peking duck, and Japanese Black Beef steak. All course meals are served individually.
Japanese-Chinese Fusion Tasting Course "Unkai" Japanese Cuisine x "Toh-Lee" Chinese Cuisine A delicious feast brought to you by two head chefs. Please enjoy this one-of-a-kind special course, each mastered in their own field, sublimated into a single dish.