Ginza no Steak Akasakaten

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[Lunch only] Kuroge Wagyu beef L-bone steak course

Everyday, Hol
For a limited time only, Akasaka store exclusive lunch menu is Kuroge Wagyu beef L-bone steak. The size of an L-bone steak is approximately 250 grams. A large L-bone steak will be grilled right in front of you on a griddle.
¥4,180

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[Lunch only] A5 KUROGE WAGYU BEEF STEAK COURSE

Everyday, Hol
This is a lunch course where you can enjoy A5 Japanese black beef steak at a great value.
The main steak is A5 Kuroge Wagyu red meat steak, and there are 3 to 4 types available.
We will provide free refills within that time.
¥7,480

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[Most popular] A5 WAGYU SHIMOHURI(Marbled meat) AND AKAMI(Lean meat) STEAK COURSE

Everyday, Hol
[Our most popular! ]
This is a course where you can taste and compare A5 Japanese Black Beef's "marbled meat" and "red meat" steaks.
(Of course, you can have your steak refilled for free within the specified time.)
¥11,880

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A5 WAGYU AKAMI(Lean meat) STEAK COURSE

Everyday, Hol
This is a fixed price course with free refills of A5 Japanese black beef steak.
(You cannot specify the cut of meat.)
The course is a course where you can fully enjoy A5 Kuroge Wagyu beef, including appetizers and specialty dishes.
¥9,680

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A5 KUROGE WAGYU BEEF STEAK AND ABALONE COURSE

Everyday, Hol
In addition to popular courses, you can also enjoy abalone teppanyaki and sirloin steak.
Of course, for the main course, we offer both "marbled meat" and "red meat" steaks!
Refills are free within this time.
The abalone teppanyaki will be prepared right in front of your eyes!
¥14,080

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A5 KUROGE WAGYU BEEF FILLET STEAK AND ABALONE COURSE

Everyday, Hol
This is a special course where you can enjoy both the main A5 Japanese black beef steak, A5 Japanese black beef fillet and teppanyaki abalone.
It can be used for various occasions such as anniversaries, celebrations, entertainment, and dinner parties.
For the main A5 Japanese black beef steak, you can add both "marbled meat" and "red meat" for free during the time.
¥16,280

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Matsusaka beef and abalone steak course

Everyday, Hol
Special arrival of A5 Kuroge Wagyu ``Matsusaka Beef'' This was made possible through our close relationship with Horisaka Farm in Mie Prefecture. Horisaka Farm has received numerous awards and won the highest award for Japanese beef and heifer at the 2020 National Beef Cattle Carcass Competition. This is a special course at the Ginza Steak Akasaka branch, which includes Matsusaka beef sirloin, red meat, marbled meat steaks, and abalone teppanyaki. The abalone teppanyaki will be prepared right in front of your eyes! We hope you will take this opportunity to enjoy the ``sweet and elegant aroma'' of Matsusaka beef.
¥18,480

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Kobe beef and abalone teppan steak course

Everyday, Hol
We have carefully selected Kobe beef in stock from Mori Butcher, a store that handles gifts for the birth anniversary of the Imperial Family, Prince Akishino. Kobe beef course limited to Ginza Steak Akasaka store. We also offer teppanyaki abalone to compare Kobe beef sirloin, marbled steak, and red meat steak. The abalone teppanyaki will be cooked right in front of you by a chef using kelp steaming. Please take this opportunity to enjoy top brand Kobe beef.
¥27,500

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