This is a lunch course where you can enjoy A5 Japanese black beef steak at a great value. The main steak is A5 Kuroge Wagyu red meat steak, and there are 3 to 4 types available. We will provide free refills within that time.
Everyday, Hol
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A5 WAGYU AKAMI(Lean meat) STEAK COURSE
This is a fixed price course with free refills of A5 Japanese black beef steak. (You cannot specify the cut of meat.) The course is a course where you can fully enjoy A5 Kuroge Wagyu beef, including appetizers and specialty dishes.
[Our most popular! ] This is a course where you can taste and compare A5 Japanese Black Beef's "marbled meat" and "red meat" steaks. (Of course, you can have your steak refilled for free within the specified time.)
Everyday, Hol
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[All-you-can-drink included] Ginza steak course
This is a recommended plan that includes our most popular course with all-you-can-drink! *The main course is marbled meat and red meat steak (free refills within the time limit). *All-you-can-drink includes beer, highballs, various sours, wine (white/red), and more!
Everyday, Hol
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A5 KUROGE WAGYU BEEF STEAK AND ABALONE COURSE
In addition to popular courses, you can also enjoy abalone teppanyaki and sirloin steak. Of course, for the main course, we offer both "marbled meat" and "red meat" steaks! Refills are free within this time. The abalone teppanyaki will be prepared right in front of your eyes!
Everyday, Hol
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A5 KUROGE WAGYU BEEF FILLET STEAK AND ABALONE COURSEE
[Luxurious special course! ] This is a special course where you can enjoy both A5 Japanese black beef fillet and abalone teppanyaki in addition to the main A5 Japanese black beef steak. It can be used for various occasions such as anniversaries, celebrations, entertainment, and dinner parties. For the main A5 Japanese black beef steak, you can add both "marbled meat" and "red meat" for free within the time limit.
Everyday, Hol
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[Main store only] A5 Japanese black beef "Matsusaka beef" steak course
Special arrival of A5 Kuroge Wagyu ``Matsusaka Beef'' This was made possible through our close relationship with Horisaka Farm in Mie Prefecture. Horisaka Farm has received numerous awards and won the highest award for Japanese beef and heifer at the 2020 National Beef Cattle Carcass Competition. This is a special course only available at the main steak branch in Ginza. We hope you will take this opportunity to enjoy the ``sweet and elegant aroma'' of Matsusaka beef.