Bar & Lounge Starlight - The Okura Tokyo
/https://cdn3.tablecheck.com/booking_themes/686f88bf208aefd57a646d99/banner_images/xl/422bfc9e.jpg?1764141941)
Choose an experience
アフタヌーンティー
[Weekdays, entry before 2:00 PM only] Afternoon Tea ~Mascarpone and Espresso Tiramisu~ <January and February>
A special course-style afternoon tea presented by the pastry chefs of The Okura Tokyo.Starting with savory dishes to warm you up in the cold season, such as eggplant gratin and roasted seasonal vegetables, we have four sweets to enjoy that are both rich and refreshing, including a Mont Blanc served on a chocolate tart and a mille-feuille with the sweetness of Seto Inland Sea.
The main assiette dessert is a dish that can be transformed into a "tiramisu" by combining mascarpone cream and espresso sauce to your liking. Enjoy a one-of-a-kind dessert that is just for you.
View details
[Entry only after 11:30 AM on weekends and holidays] Afternoon Tea ~Mascarpone and Espresso Tiramisu~ <January and February>
A special course-style afternoon tea presented by the pastry chefs of The Okura Tokyo.Starting with savory dishes to warm you up in the cold season, such as eggplant gratin and roasted seasonal vegetables, we have four sweets to enjoy that are both rich and refreshing, including a Mont Blanc served on a chocolate tart and a mille-feuille with the sweetness of Seto Inland Sea.
The main assiette dessert is a dish that can be transformed into a "tiramisu" by combining mascarpone cream and espresso sauce to your liking. Enjoy a one-of-a-kind dessert that is just for you.
View details
[Entry before 2 PM only on weekends and holidays] Afternoon Tea ~Mascarpone and Espresso Tiramisu~ <January and February>
A special course-style afternoon tea presented by the pastry chefs of The Okura Tokyo.Starting with savory dishes to warm you up in the cold season, such as eggplant gratin and roasted seasonal vegetables, we have four sweets to enjoy that are both rich and refreshing, including a Mont Blanc served on a chocolate tart and a mille-feuille with the sweetness of Seto Inland Sea.
The main assiette dessert is a dish that can be transformed into a "tiramisu" by combining mascarpone cream and espresso sauce to your liking. Enjoy a one-of-a-kind dessert that is just for you.
View details
[Weekdays, entry before 5:00 PM only] Afternoon Tea ~Mascarpone and Espresso Tiramisu~ <January and February>
A special course-style afternoon tea presented by the pastry chefs of The Okura Tokyo.Starting with savory dishes to warm you up in the cold season, such as eggplant gratin and roasted seasonal vegetables, we have four sweets to enjoy that are both rich and refreshing, including a Mont Blanc served on a chocolate tart and a mille-feuille with the sweetness of Seto Inland Sea.
The main assiette dessert is a dish that can be transformed into a "tiramisu" by combining mascarpone cream and espresso sauce to your liking. Enjoy a one-of-a-kind dessert that is just for you.
View details
[Weekdays, entry by 5:30 PM only] Afternoon Tea ~Mascarpone and Espresso Tiramisu~ <January and February>
A special course-style afternoon tea presented by the pastry chefs of The Okura Tokyo.Starting with savory dishes to warm you up in the cold season, such as eggplant gratin and roasted seasonal vegetables, we have four sweets to enjoy that are both rich and refreshing, including a Mont Blanc served on a chocolate tart and a mille-feuille with the sweetness of Seto Inland Sea.
The main assiette dessert is a dish that can be transformed into a "tiramisu" by combining mascarpone cream and espresso sauce to your liking. Enjoy a one-of-a-kind dessert that is just for you.
View details
ディナー
[Dine in a semi-private space with a night view] ~Emerald~ <Limited to one group per day>
You can enjoy a course meal in a semi-private space with a view of the nightscape. Enjoy classic French cuisine with a touch of Japanese and Italian flavor.View details
[Dine in a semi-private space with a night view] ~Sapphire~ <Limited to one group per day>
You can enjoy a course meal in a semi-private space with a view of the nightscape. Enjoy classic French cuisine with a touch of Japanese and Italian flavor.View details
[Private room x course meal] Miyabi <Limited to one group per day> January and February
"Chef's Table" is a special room located inside Starlight. We offer a special experience limited to one group per day.View details
[Private room x course meal] Japanese <Limited to one group per day> January and February
"Chef's Table" is a private room located inside Starlight, offering a special experience.View details
[Nocturne] Enjoy a leisurely course meal (November and December)
Enjoy a leisurely dinner while taking in the night view.View details
[Orion] Casual Dinner Course (January and February)
We have prepared a casual dinner course menu for you to enjoy.Why not bring your friends or family?
View details
ランチ
[Sante January] Starlight's Selectable Lunch Course
This is a lunch course where you can choose your main dish.View details
[Gourmandise January] Starlight's Greedy Lunch Course
We’re pleased to offer a value full-course lunch.View details
[Gourmandise February] Starlight's Greedy Lunch Course
We’re pleased to offer a value full-course lunch.View details
[Sante February] Starlight's Selectable Lunch Course
This is a lunch course where you can choose your main dish.View details
デザート
[Seasonal Parfait] Chocolate and Port Wine Parfait (January and February)
We will deliver a parfait full of winter taste with a superb view from the top floor.View details
[Premium Mont Blanc] ~Modulation~ Starlight's most popular dessert
"Premium Mont Blanc", which has been extremely popular since the opening, has been renewed with the addition of new essence.View details
Strawberry Mille-Feuille — a generously portioned dessert
A generously portioned mille‑feuille that’s richly satisfying.View details
フリーフロープラン
[TOKYO View Free Flow Plan] Drinks including champagne and light meals
View details