【Xmas2026】 A lavish Christmas dinner with carefully selected ingredients
This Christmas, Janu Grill presents a special seasonal menu that celebrates the natural beauty of exceptional ingredients. From a delicate sweet shrimp and caviar starter to a winter-inspired soup, a signature flounder creation, and grilled Hitachi Wagyu tenderloin, each course is thoughtfully composed to showcase the flavors of the season. Join us for an elegant and heartwarming culinary journey, perfect for sharing with loved ones on this special occasion.■ Amuse
■ Appetiser
Sweet Shrimp Tartare, Fennel
Tomato Gelée, HAL Caviar
■ Soup
Parsnips & Gyokuro Tea Soup
Bacon-Flavoured Cream
■ Fish dish
Rolls of Flounder, Vegetables
Potato, Bamboo Charcoal Croutons
■ Meat dish
Grilled Hitachi Beef Tenderloin
celeriac, Burdock Purée, Truffle Sauce
■ Dessert
Kiwi Soufflé
Brown Rice Tea Espuma, Champagne Gelée
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