Tatsuriki × Azekura: One-night-only pairing dinner
An Exclusive One-Night Pairing Dinner
We are delighted to present an exclusive one-night pairing dinner, bringing together the renowned sake “Tatsuriki” from Hyogo and Tsujimoto, Head Sushi Chef of Japanese Restaurant Azekura.
Joining us for this special evening will be Ryusuke Honda, the fifth-generation brewer of Tatsuriki.
He will share, in his own words, the philosophy of sake brewing passed down through generations, as well as the passion and dedication behind the creation of Tatsuriki’s renowned sake.
For this special occasion, Head Sushi Chef Tsujimoto has created a unique sushi experience that showcases his delicate craftsmanship and refined technique. Each piece is thoughtfully prepared to bring out the natural character of the ingredients while seeking harmony with Tatsuriki, allowing guests to discover the depth and lingering finish created when sushi and sake come together.
The menu will remain a carefully guarded secret, allowing each dish and each glass to become a special discovery on the evening itself.
Experience the brewer’s passion for sake and the artistry infused into each piece of sushi by the chef. We invite you to savor this once-in-a-lifetime culinary experience—one that can only be created when the brewer and chef share the same space.
Limited to just 6 guests, this will be an intimate and highly exclusive dining experience.
We invite you to indulge in a truly special pairing experience, one that can only be encountered on this particular evening, in this particular place.Date & Time: September 25th (Fri)
Check-in: Starts at 17:45
Showtime: Begins at 18:00
Price: ¥33,000 (tax and service charge included)
Capacity: Limited to 6 seats