Modern Mediterranean SEFINO / JW Marriott Hotel Tokyo
Taking you back to where you left off...
Modern Mediterranean SEFINO / JW Marriott Hotel Tokyo
Choose an experience
November 16 – December 23 | Festive Course
【Lunch】Festive Course
Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
【Dinner】Festive Course
Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
【Dinner】Festive Course + Glass of Champagne (Window Seat Guaranteed)
Glass of Champagne and Window Seat Guaranteed Plan Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
12/24, 25 | Festive Course
[Limited on 12/24 & 25｜Lunch] Festive Course
Limited on 12/24・25｜Festive Course with Special Dessert Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
[Limited on 12/24 & 25｜Lunch] Festive Course + Non-Alcohol Pairing
Limited on 12/24・25｜Festive Course with Special Dessert and Non-Alcohol Pairing Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
[Limited on 12/24 & 25｜Lunch] Festive Course + Pairing
Limited on 12/24・25｜Festive Course with Special Dessert and Pairing Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
[Limited on Dec 24 & 25｜Dinner] Festive Course
Limited on 12/24・25｜Festive Course + Special Dessert Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
[Limited on Dec 24 & 25｜Dinner] Festive Course + Non-Alcohol Pairing
Limited on 12/24・25｜Festive Course + Special Dessert and Non-Alcohol Pairing Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
[Limited on Dec 24 & 25｜Dinner] Festive Course + Full Pairing
Limited on 12/24・25｜Festive Course + Special Dessert and Full Pairing Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer. Pairing Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sea bream, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
[Limited on Dec 24 & 25｜Dinner] Festive Course + Full Pairing (Window Seat Guaranteed)
Limited on 12/24・25｜Festive Course + Special Dessert and Full Pairing, Window Seat Guaranteed Plan Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sujiara, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer. Pairing Celebrate the festive season at Sefino, the Mediterranean restaurant led by Michelin-starred Chef Agustín Balbi. The journey begins with delicate welcome snacks, followed by bluefin tuna, sea bream, and Japanese Wagyu beef with foie gras and black truffle. Chef Balbi’s signature Arroz Caldoso and an elegant dessert complete the experience. Dinner also features a lobster appetizer.
View details
October – November 15 | 1st Anniversary
【Lunch｜1st Anniversary】Anniversary Course
We will prepare a special anniversary course with a total of 8 dishes. With the unique creativity of Agustin Balbi, we will weave the flavors of Japan, the Mediterranean, and Latin America into one story, beautifully celebrating our 1st anniversary.
View details
【Dinner｜1st Anniversary】Anniversary Course
We will prepare a special anniversary course with a total of 8 dishes. With the unique creativity of Agustin Balbi, we will weave the flavors of Japan, the Mediterranean, and Latin America into one story, beautifully celebrating our 1st anniversary.
View details
【Lunch｜1st Anniversary】Anniversary Course + Sommelier Selected 3-kinds of Pairing
Limited on 1st year anniversary with Sommelier Selected 3-kinds of Pairing We will prepare a special anniversary course with a total of 8 dishes. With the unique creativity of Agustin Balbi, we will weave the flavors of Japan, the Mediterranean, and Latin America into one story, beautifully celebrating our 1st anniversary.
View details
【Dinner｜1st Anniversary】Anniversary Course + Sommelier Selected 3-kinds of Pairing
Limited on 1 year anniversary with Sommelier selected 3-kinds of pairing We will prepare a special anniversary course with a total of 8 dishes with a glass of champagne With the unique creativity of Agustin Balbi, we will weave the flavors of Japan, the Mediterranean, and Latin America into one story, beautifully celebrating our 1st anniversary.
View details
lunch
[Lunch: Experience] A 6-course lunch menu including an appetizer, your choice of main course, and a signature dish.
The lunch course consists of 6 dishes, including a welcome snack, appetizer, choice of main course, dessert, mignardises, and Chef Agustin's signature dish, "Arroz Caldoso."
View details
[Lunch: Discovery] A 5-course lunch menu including an appetizer and your choice of main dish.
5-course meal: Welcome snacks, Appetizer, Choice of Main course, Dessert, and Mignardises Casual Lunch Course
View details
[Lunch: Discovery] A 5-course lunch menu including an appetizer and your choice of main dish.
5-course meal: Welcome snacks, Appetizer, Choice of Main course, Dessert, and Mignardises Casual Lunch Course
View details
[Lunch: Experience] A 6-course lunch menu including an appetizer, your choice of main course, and a signature dish.
The lunch course consists of 6 dishes, including a welcome snack, appetizer, choice of main course, dessert, mignardises, and Chef Agustin's signature dish, "Arroz Caldoso."
View details
dinner
【Dinner: Presentation】A 7-course meal with your choice of main dish.
A 7-course meal featuring two appetizers and your choice of main dish.
View details
【Dinner: Presentation】A 7-course meal with your choice of main dish.
A 7-course meal featuring two appetizers and your choice of main dish.
View details
【Dinner: Celebration】A full 9-course meal featuring caviar, Wagyu beef, and seasonal delicacies.
In addition to two appetizers, a luxurious nine-course meal featuring caviar and carefully selected Wagyu beef
View details
【Dinner: Celebration】A full 9-course meal featuring caviar, Wagyu beef, and seasonal delicacies.
In addition to two appetizers, a luxurious nine-course meal featuring caviar and carefully selected Wagyu beef
/https://cdn0.tablecheck.com/booking_themes/68b5595de5e8969b0c7ec11c/banner_images/xl/153cecde.jpg?1784083530)