Japanese Restaurant Koh / Hotel Grand Tiara Minami Nagoya
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[Chef's recommendation] Nutritious and nourishing ~ Carefully selected ~ ◆ A menu made with carefully selected seasonal ingredients
The concept of this new Japanese cuisine is "Japanese food x Chinese medicine" = Japanese and Chinese cuisine. We aim to create Japanese and Chinese cuisine that makes the most of the subtle flavor and harmony of Chinese medicine. This is our most recommended course, which incorporates an abundance of carefully selected seasonal ingredients from Aichi Prefecture. We encourage customers who are visiting Japanese cuisine Yasu for the first time to give it a try.View details
Nutritious and nourishing ~Extreme taste~ ◆ A luxurious menu that allows you to enjoy carefully selected ingredients
The concept of this new Japanese cuisine is "Japanese cuisine x Chinese medicine" = Japanese and Chinese cuisine. We have incorporated luxurious ingredients such as Chita beef, abalone, and spiny lobster. You can enjoy the bounty of carefully selected seasonal ingredients and the appeal of the ingredients. This gourmet course, created with the fullest effort of our head chef, is perfect for entertaining, special dinners, and important occasions.View details
[For celebratory occasions such as meetings] Celebration Kaiseki (9 dishes in total)
We recommend this restaurant for auspicious occasions such as engagement ceremonies and meetings. We also recommend it for family get-togethers on special occasions such as celebrations of longevity, entrance and graduation ceremonies, employment and retirement ceremonies, etc.View details
[Memorable Meal] Memorial Service Kaiseki (9 dishes)
Kaiseki cuisine is a way to remember the virtues of the deceased and pray for their soul to rest in peace, and to invite family members, relatives, and those who were connected to the deceased during their lifetime to a "memorable meal" and "pray for the soul to rest in peace."View details
デザートプレート
Recommended for anniversaries! Dessert plateView details
[Memorable Meal] Memorial Service Kaiseki (8 dishes)
Kaiseki cuisine is a way to remember the virtues of the deceased and pray for their soul to rest in peace, and to invite family members, relatives, and those who were connected to the deceased during their lifetime to a "memorable meal" and "pray for the soul to rest in peace."View details
Year-end party/New Year's party plan
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