Japanese chestnuts are prepared in various ways—simmered, grilled, or incorporated into ice mousse, cream, and mochi—to create diverse textures and flavors. This limited-time parfait combines the green aromas of tea and shiso leaves with fruits for a harmonious overall flavor profile.
The taste emerges from the synergy between the aromatic components of each ingredient; this concept of “pairing” is utilized to highlight how different ingredients complement one another. It’s truly a special treat meant for you to savor.
※Pairing drinks can be reserved in advance. Please indicate your choices on the reservation page that follows.
【Pairing Drinks】 ① Sakura-o Gin × Green Apple Tonic / Alcoholic – 1,300 yen (A blend of Hiroshima-made Sakura-o Gin with fruity notes, homemade green apple juice, and tonic water.)
② Green Apple Tonic / Non-alcoholic – 900 yen (A refreshing mix of fresh green apples, white grapes, and lemon juice, served over tonic water.)
【What’s Included】 ● Japanese Chestnut Parfait Price: 5,000 yen per person (tax included)
Components include: Flower buds, chocolate decorations, bamboo charcoal tuiles, grilled chestnuts and pears, black chestnut (Mont Blanc) cream, buckwheat tea cream, glasses containing chestnuts and dark beer chocolate, almond plate, shiso leaf garnish, matcha cream, pear soaked in milk liqueur, matcha crumble, homemade black bean paste, chestnuts simmered in mirin, black sesame warabi mochi, chestnut-dusted mochi rice, chestnut and sansho pepper mousse, chocolate plate, kiwi and sake jelly, and sake-marinated kiwi.
※Ingredients and composition may change without notice. ※Some components contain alcohol. ※We may not be able to accommodate allergies or dietary restrictions; please feel free to inquire beforehand.
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