Le Pristine Tokyo / Hotel Toranomon Hills - The Unbound Collection by Hyatt
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Le Pristine Tokyo / Hotel Toranomon Hills - The Unbound Collection by Hyatt
Italian Region (Lazio & Abruzzo) – Dinner 6-Course Menu (3/2~)
Le Pristine Restaurant Tokyo launches a new annual dining series, Italian Region, created by Michelin-starred chef Sergio Herman. The inaugural 6-course menu explores the food cultures of Lazio and Abruzzo, reimagined through seasonal Japanese ingredients and Sergio’s sea-inspired lens. The experience is designed to feel like travelling through Italy through food, stories, and wine pairings.
Available for a limited period from March 2 to April 30, 2026. ※The “Italian Region” menu is also available for the lunch and dinner courses, as well as the brunch menu.
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Italian Region (Lazio & Abruzzo) – Dinner 6-Course ＋Wine pairing (3/2~)
Le Pristine Restaurant Tokyo launches a new annual dining series, Italian Region, created by Michelin-starred chef Sergio Herman. The inaugural 6-course menu explores the food cultures of Lazio and Abruzzo, reimagined through seasonal Japanese ingredients and Sergio’s sea-inspired lens. The experience is designed to feel like travelling through Italy through food, stories, and wine pairings.
we are pleased to introduce our Wine Pairing Plan, thoughtfully curated to accompany our 6-course menu. Each dish, crafted with care and precision by our chef, is paired with a carefully selected wine chosen by our sommelier to complement the progression of the course. We invite you to enjoy the exquisite balance created by the marriage of food and wine. Allow us to elevate your dining experience into a truly memorable moment.
Available for a limited period from March 2 to April 30, 2026. ※The “Italian Region” menu is also available for the lunch and dinner courses, as well as the brunch menu.