Western Cuisine BELLA VISTA / Hotel New Otani(Tokyo)

An autumn-inspired feast of flavors and wines: Premium Dinner

Following the great success of the previous Premium Dinner event, we’re delighted to present the long-awaited second installment! This premium course, crafted by Executive Chef Shintaro Saito, brings out the rich flavors of autumn to the fullest. It’s a one-night-only special dining event where you can savor these exquisite dishes paired with superb wines selected by Executive Sommelier Nobuhide Tani, a recipient of the Order of the Rising Sun, Gold Ribbon.
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Premium Dinner with Wine Pairing

Enjoy the exquisite wines carefully paired by Executive Sommelier Nobuhide Tani, a recipient of the Order of the Purple Ribbon.
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