Japanese Cuisine KATO'S DINING & BAR / Hotel New Otani(Tokyo)

Choose an experience

Table-only reservation

Table-only reservation

Authentic Japanese cuisine prepared "kaiseki" style can be enjoyed at KATO'S DINING & BAR for a reasonable price, in a stylish and modern setting accentuated with Japonesque elements.
View details

Seasonal Menu

Summer “Kaiseki” Course【6 Courses】

View details

Summer “Kaiseki” Course【7 Courses】

View details

“The Ultimate Shaved Ice” Made with Natural Ice from Nikko

Please enjoy our fluffy shaved ice made with natural ice from Nikko at Matsugetsu Himuro.
You can choose your favorite flavor from matcha or mango.
View details

ランチ

紀尾井御膳

A popular set meal featuring exquisitely prepared seasonal ingredients, presented in a colorful array.
View details

Sushi Bowl

View details

手打ちそば御膳

You can choose between “warm soba” or “cold soba”.
View details

お造り御膳

View details

天ぷら御膳

View details

とんかつ御膳

View details

Beef Bowl

View details

Tempura Bowl

View details

Unagi

Wiled Unagi Course

A limited-quantity kaiseki meal featuring “wild” eel, available only during this season. The flavorful eel is roasted to perfection with a secret sauce.
View details

Premium Unagi Course

View details

Unagi Course

View details

Broiled Premium Unagi Eel on Rice

View details

Stone-baked Eel on rice (Unagi Mabusi)

Broiled eel served on rice in a hot stone pot. This is a dish that can be enjoyed in many ways: first as it is, then mixed up with the addition of sansho pepper and other relishes, and finally together with hot dashi soup.
View details

Broiled Eel on rice

View details

DESHIKO Unagi Course

Rare, top-quality eel, roasted to perfection in a secret sauce.
Includes liver soup and pickled vegetables.
※You may choose between white rice or brown rice.
View details

Course

Kato’s Course

This popular course allows you to casually enjoy the taste of traditional Japanese cuisine at Senbazuru.
View details

Vegetarian Course

View details

Vegan Course

View details