[Dinner] Japanese cuisine "Hen" celebration plan + toast with glass of champagne and spiny lobster
We have plans perfect for birthdays, anniversaries, and celebrations. Enjoy the delicious flavors of the seasonal ingredients themselves, such as the deep taste of the sea that spreads in your mouth with every chopstick, and the powerful aroma of the mountains and fields. We offer beautifully presented kaiseki cuisine, with delicate presentation that evokes the season and tableware that exudes Japanese tradition and formality. Enjoy a memorable and wonderful time with your loved ones. *Reservations must be made at least three days in advance.■Includes a glass of champagne for a toast
■Sashimi lobster (1 lobster for 2 people)
■Commemorative photo (photo in a folder as a gift)
■We have chanchankos in colors to match your anniversaries (60th-70th/77th birthdays, etc.)
*Please specify the color. (Red, purple, yellow)
*We can also prepare cakes and bouquets of flowers upon request.
Menu example
Fuzuki menu: Kaze Aoshi, Barley Autumn Kaiseki
July 5th - August 4th, 2025
Appetizer: Jade winter melon, deep-fried snow crab yolk, salmon roe, angelica tree
Manganji chili pepper, paprika sauce
Seasonal vegetables: Uzakura, cucumber, Naruto wakame, myoga, roasted sesame seeds, kinome (powdered Japanese pepper)
Steamed kuruma shrimp and figs in sake White coat, cucumber with flowers, watercress
Soup, thin kudzu sauce
Steamed tilefish with new lotus root, small melon, shredded yuzu
Sashimi, spiny lobster
Southern tuna, grilled frosted abalone, liver soy sauce
Seasonal garnish
Small dish, peony conger eel, stewed eggplant in Holland, Yunnan herbal medicine, flower spikes
Yellow plum meat, shredded yuzu, delicious dashi jelly
Meat dish: Hida beef roast, fried zucchini with light batter, chili soy sauce
Hida beef nigiri, ponzu sauce, duck head leek
Meal: grilled corn rice, edamame
Red miso soup, green laver, rolled wheat gluten, mitsuba
Pickles: green shiba
Fruit: Izu-produced konnyaku, brown sugar syrup, roasted soybean flour
Tropical Mizu lemon, white peach and mandarin orange
*Please note that the menu may change depending on the availability of ingredients.
*If you have any allergies to any ingredients, please make a reservation or contact us in advance.
*The images are for illustrative purposes only.
| Days | Everyday, Hol |
Additional information
*This plan is available for 2 or more people. *Reservations must be made by 5:00 PM 3 days in advance. *Please contact the restaurant directly for reservations for 6 or more people. *A separate service charge (10%) will be added to the listed prices including tax.