Restaurant Petillant
Choose an experience
Seats only
Course
Dinner Private Plan
Seats only
[Lunch] Reservations for seats only
You may choose your course on the day of your visit.
Everyday, Hol
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[Dinner] Reservations for seats only
You may choose your course on the day of your visit.
Everyday, Hol
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Course
[Year-end Lunch] Casual Course
We have prepared a lunch course for you to enjoy French cuisine in a relaxed atmosphere.
Dec 27 - Jan 5
¥6,600
Svc & tax incl.
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Menu Prune: Choose your main dish + 7after-meal snacks
Made with carefully selected seasonal ingredients and our heartfelt thoughts.
~ Dec 19, Jan 6 ~
¥11,000
Svc & tax incl.
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Menu Bambou - 8 dishes in total, including a choice of main course and after-meal snacks
Our chef's choice course is made with carefully selected seasonal ingredients and our heartfelt thoughts.
~ Dec 19, Jan 6 ~
¥13,200
Svc & tax incl.
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[Limited Lunch] Petit Lunch Course
We have prepared a lunch course for you to enjoy French cuisine in a relaxed atmosphere.
~ Dec 19, Jan 6 ~
¥3,850
Svc & tax incl.
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Menu Pin Fish and meat as the main course, 9 dishes in total including after-meal snacks
A full course meal made with carefully selected seasonal ingredients and our heartfelt thoughts.
~ Dec 19, Jan 6 ~
¥15,950
Svc & tax incl.
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[Christmas Limited] Standard Course
A standard course exclusively for Christmas, made with carefully selected seasonal ingredients and with great care.
Dec 20 - Dec 26
¥16,500
Svc & tax incl.
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[Christmas Special] Full course with double mains
Made with carefully selected seasonal ingredients and with great care. A full course meal with two main dishes, available only at Christmas.
Dec 20 - Dec 26
¥19,800
Svc & tax incl.
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[Limited Lunch] Casual Course
We have prepared a lunch course for you to enjoy French cuisine in a relaxed atmosphere.
~ Dec 19, Jan 6 ~
¥5,500
Svc & tax incl.
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Year-end & New Year Limited Course: Menu Prune
Made with carefully selected seasonal ingredients and our heartfelt thoughts.
Dec 27 - Jan 5
¥12,100
Svc & tax incl.
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Year-End & New Year Limited Course — Menu Bambou
Our chef's choice course is made with carefully selected seasonal ingredients and our heartfelt thoughts.
Dec 27 - Jan 5
¥14,300
Svc & tax incl.
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Year-End & New Year Limited Course — Menu Pin
A full course meal made with carefully selected seasonal ingredients and our heartfelt thoughts.
Dec 27 - Jan 5
¥17,050
Svc & tax incl.
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Dinner Private Plan
[Private plan] Private plan with seasonal chef's choice course + toast drink (private plan for 5 people or more)
This plan can be rented exclusively for special occasions such as welcome/farewell parties, birthdays, anniversaries, etc.
Everyday, Hol
¥11,000
Svc & tax incl.
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