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In Munakata, Fukuoka, the Hôtel Gleges offers views of the Genkai Sea from every room. On sunny days the on-site French restaurant, Lorqui de Blanche, gives you the feeling of being in a Mediterranean resort as the sun pours into the spacious white interior.
Like the Japanese kaiseki, French cuisine can be as beautiful as it is delicious. The chef at Lorqui de Blanche brings all of his Paris experience to bear, creating a variety of menu choices reflecting the changes of the seasons.
Lorqui de Blanche named for the white butterfly orchid, evoked by the white building standing on the hilltop, overlooking the sea. Head Chef Hyodo Kenma has taken second prize in the renowned Bocuse D'Or, the world cup of French cusine, in addition to numerous other domestic and international awards. You're invited to enojy a true French dining experience at Lorqui de Blanche.
Hotel Grèges
103 minutes walk (7.2km)