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Restaurant Fontana / Hotel Okura Tokyo Bay
Japanese Restaurant Hagoromo/Hotel Okura Tokyo Bay
Coremaison/Hotel Okura Tokyo Bay
Book at Restaurant Fontana / Hotel Okura Tokyo Bay
Message from Venue
新型コロナウイルス感染症拡大防止対策により、営業内容を一部変更しております。
◆One Harmony会員様バースデー特典(デザートプレート:ピースショートケーキのフルーツ添え)のご用命はご要望欄にご記入ください。
※会員ご本人様のお誕生日前後30日にご利用いただけます。
メッセージチョコプレートを添えてご提供いたしますので、ご希望のメッセージ(Happy Birthdayなど25文字程度)をお知らせください。
ご利用日の3日前まで承ります。
One Harmony会員新規ご入会はこちら
◆アニバーサリーアイテムもご用意しております。ケーキはご利用日の2日前まで、 フラワーはご利用日の4日前まで承ります。
詳しくはこちら
・ご希望のケーキ、台上メッセージ(25文字程度)、キャンドル本数(1~6本適量)・不要、手配するタイミング(食前・食後)をお知らせください。
・ご希望のフラワー、フラワーに関するご要望、手配するタイミング(食前・食後)をお知らせください。
I confirm I've read the Message from Venue above
-- Select Time --
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Availability
Your selected time is unavailable. Please choose a different time.
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥2,800
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 2,800
(Svc & tax incl.)
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥2,800
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Weekday only Clam and bamboo shoot pasta [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Valid Dates
Mar 01 ~ Apr 06
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays ¥3,400
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 3,400
(Svc & tax incl.)
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays ¥3,400
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Hors d'oeuvre] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Choose one of the following. Sautéed chicken thighs with orange gastrique sauce Pan-fried grunt with shellfish and green seaweed naage [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Valid Dates
Mar 01 ~ Apr 06
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥4,000
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 4,000
(Svc & tax incl.)
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥4,000
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] Sautéed beef loin with green pepper sauce [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Valid Dates
Mar 01 ~ Apr 06
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥3,800
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 3,800
(Svc & tax incl.)
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥3,800
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Hors d'oeuvre] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Choose one of the following. Sautéed chicken thighs with orange gastrique sauce Pan-fried grunt with shellfish and green seaweed naage [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Valid Dates
Mar 01 ~ Apr 06
Days
Sa, Su, Hol
Meals
Lunch
Read more
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥4,400
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 4,400
(Svc & tax incl.)
-- Qty --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥4,400
[March 1st to April 6th, 2025] A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] Sautéed beef loin with green pepper sauce [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Valid Dates
Mar 01 ~ Apr 06
Days
Sa, Su, Hol
Meals
Lunch
Read more
Children's Plate
We have prepared a plate for children to enjoy.
¥ 1,500
(Svc & tax incl.)
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Children's Plate
We have prepared a plate for children to enjoy.
~Coarsely ground Wagyu beef hamburger steak~Wagyu beef hamburger steak, demi-glace sauce, french fries, vegetables, tomato, rice, corn, butter and warm vegetable jelly.You can choose one item from orange juice, Calpis, or apple juice.
Valid Dates
~ Jul 25, 2024, Sep 17, 2024 ~ Dec 20, 2024, Dec 26, 2024 ~
Meals
Lunch, Dinner
Read more
Child Plate
We have prepared a plate for children to enjoy.
¥ 2,500
(Svc & tax incl.)
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Child Plate
We have prepared a plate for children to enjoy.
~Coarsely ground Wagyu beef hamburger steak~Wagyu beef hamburger steak with demi-glace sauce, fried shrimp with tartar sauce, French fries, vegetable tomato doria, warm vegetables with corn butter, fried chicken, cake and jelly, choose one of the following from orange juice, Calpis, or apple juice.
Valid Dates
~ Dec 20, 2024, Dec 26, 2024 ~
Meals
Lunch, Dinner
Read more
Children's celebration course
A children's celebration course perfect for a special occasion. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
¥ 3,400
(Svc & tax incl.)
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Children's celebration course
A children's celebration course perfect for a special occasion. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
Cute potato salad hors d'oeuvre Corn cream soup Wagyu beef hamburger steak Today's cake and seasonal jelly Orange juice, apple juice, Calpis bread and butter
Valid Dates
~ Jul 25, 2024, Sep 17, 2024 ~ Dec 20, 2024, Dec 26, 2024 ~
Meals
Lunch, Dinner
Read more
Children's Celebration Course Premium
A slightly luxurious premium children's celebration course perfect for celebrations. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
¥ 4,500
(Svc & tax incl.)
-- Qty --
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Children's Celebration Course Premium
A slightly luxurious premium children's celebration course perfect for celebrations. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
Smoked salmon trout with salad Corn cream soup Creamy lobster croquette with tomato sauce Palate cleanser - Japanese beef coarsely ground hamburger - Japanese beef hamburger with demi-glace sauce or beef steak with Japanese sauce Shortcake and chocolate mousse Orange juice, apple juice, Calpis bread and butter
Valid Dates
~ Jul 25, 2024, Sep 17, 2024 ~ Dec 20, 2024, Dec 26, 2024 ~
Meals
Lunch, Dinner
Read more
Requests
Room Number
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
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Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
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Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
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Question 1
アレルギーがある場合は対象の方(氏名)と食材、症状をお知らせください。
アレルギーポリシー
Question 2
当ホテルにご宿泊の場合はご予約代表者名をご記入ください。
Question 3
One Harmony 会員ですか?
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ご要望欄
に会員番号をご入力下さい。
Not specified
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