Book at HOEN - HOTEL NIKKO PRINCESS KYOTO

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▶当日のご予約の際は直接店舗までお問い合わせください。

お電話でのお問合わせ： 075-342-2199
※One Harmony会員様は当日店舗にて会員カードをご提示ください。
12 years and under
5 years and under
Reservation
Reservation
Please choose your menu on the day.
Meals
Lunch, Dinner
Order Limit
~ 8
Seat Category
レストラン予約
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＊＊＊　ランチ　＊＊＊
Meals
Lunch
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TSUMUGI（weekdays only menu)
TSUMUGI（weekdays only menu)
¥ 5,800 (Svc & tax incl.)
○Small appetizer
○Seasonal soup
○a choice of main dish
　＊Seasonal fish, prawn and scallop “ Teppanyaki ”
　＊Japanese beef sirloin steak
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup .pickled vegetables and “Chirimen sansho”Japanese pepper
○Dessert


※Additional charge of ￥1,600 for fillet of Japanese beef steak (70g) instead of sirloin
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Seat Category
レストラン予約
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NISHIJIN　
NISHIJIN　
¥ 6,800 (Svc & tax incl.)
May-June
○Small appetizer
○Appetizer
○Steamed egg custard with scallop, shrimp and moussel
○Japanese beef sirloin steak(60g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert


※At an additional cost, provide domestic beef steak～
＊Fillet of Japanese beef steak 60g +￥1,300
※At an additional cost, provide beef steak
＊Fillet of beef steak 50g ￥3,000　＊Beef sirloin steak 50g ￥2,400
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~ Jun 30
Meals
Lunch
Seat Category
レストラン予約
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STEAK LUNCH
STEAK LUNCH
¥ 9,000 (Svc & tax incl.)
○Small appetizer
○Appetizer
○a choice of steak
　＊Fillet of Japanese beef steak(80g)
　＊Japanese beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup , pickled vegetables and ‟ Chirimen sansho ”japanese pepper
○Dessert

※At an additional cost, provide beef steak
＊Fillet of beef steak 50g ￥3,000　＊Beef sirloin steak 50g ￥2,400
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Meals
Lunch
Seat Category
レストラン予約
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SPECIAL LUNCH　5/1～6/30
SPECIAL LUNCH　5/1～6/30
¥ 12,000 (Svc & tax incl.)
○Small appetizer
○Appetizer
○Scallops brochette “Teppanyaki ”
○Canadian lobster “Teppanyaki” oriental sauce
○～A choice of steak～
＊Fillet of Japanese beef steak（80g）
＊Japanese beef sirloin steak（100g）
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup ,pickled vegetables and ‟Chirimen sansho”japanese pepper
○Dessert

※～At an additional cost, provide domestic beef steak～
＊Fillet of Japanese beef steak 50g +￥3,000　
＊Japanese beef sirloin steak 50g +￥2,400
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee,tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~ Jun 30
Meals
Lunch
Seat Category
レストラン予約
Read more
SEAFOOD LUNCH　
SEAFOOD LUNCH　
¥ 15,000 (Svc & tax incl.)
○Small appetizer
○Appetizer
○Abalone“ Teppanyaki ” with citrus sauce
○Canadian lobster “ Teppanyaki ”
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup ,pickled vegetables and ‟Chirimen sansho”japanese pepper
○Dessert

※～At an additional cost, provide domestic beef steak～
＊Fillet of Japanese beef steak 50g +￥3,000　
＊Japanese beef sirloin steak 50g +￥2,400
＊Fillet of Japanese “A-4 Wagyu” beef steak (50g) +￥4,000
＊Japanese “A-4 Wagyu” beef sirloin steak (50g) +￥3,200
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee,tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Meals
Lunch
Seat Category
レストラン予約
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Children's lunch
Children's lunch
¥ 4,000 (Svc & tax incl.)
○Sweet corn soup
○Beef steak（40ｇ）
○Sautéed vegetables
○Salad
○Rice,miso soup, pickled vegetables and ‟Chirimen sansho”japanese pepper
○dessert
○Orange Juice
Fine Print
*This menu is recommended for children 12 and below.
*Photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Meals
Lunch
Seat Category
レストラン予約
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＊＊＊　ディナー　＊＊＊
Meals
Dinner
Seat Category
レストラン予約
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AYA
AYA
¥ 14,000 (Svc & tax incl.)
○Small appetizer
○Appetizer
○Sea bream, prawn and scallop “Teppanyaki”
○a choice of steak
＊Fillet of Japanese beef steak（100g）
＊Japanese beef sirloin steak（120g）
＊Fillet of Japanese A-4 “wagyu” beef steak（60g）
＊Japanese A-4 “wagyu” beef sirloin steak（80g）
○Sautéed seasonal vegetables
○Salad
○Rice,miso soup ,pickled vegetables and ‟Cirimen sansyo” japanese pepper
○Dessert


○～At an additional cost, provide beef steak～
＊Fillet of beef steak 50g +￥3,000
＊Beef sirloin steak 50g +￥2,400
＊Fillet of Japanese “A-4 Wagyu”beef steak (50g) +￥4,000
＊Japanese “A-4 Wagyu ”beef sirloin steak (50g) +￥3,200
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Meals
Dinner
Seat Category
レストラン予約
Read more
STEAK DINNER
STEAK DINNER
¥ 16,000 (Svc & tax incl.)
○Small appetizer
○Appetizer
○a choice of steak
＊Fillet of Japanese beef steak（180g）
＊Japanese beef sirloin steak（200g）
＊Fillet of Japanese A-4 “wagyu” beef steak（140g）
＊Japanese A-4 “wagyu” beef sirloin steak（160g）
○Sautéed seasonal vegetables
○Salad
○Rice,miso soup ,pickled vegetables and ‟Cirimen sansyo”
○Dessert

○～At an additional cost, provide beef steak～
＊Fillet of beef steak 50g +￥3,000
＊Beef sirloin steak 50g +￥2,400
＊Fillet of Japanese “A-4 Wagyu”beef steak (50g) +￥4,000
＊Japanese “A-4 Wagyu”beef sirloin steak (50g) +￥3,200
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Meals
Dinner
Seat Category
レストラン予約
Read more
YUTAKA
YUTAKA
¥ 18,000 (Svc & tax incl.)
○Small appetizer
○Appetizer
○Sea bream and prawn“Teppanyaki ”cooked in bamboo leaf
○Abalone “Teppanyaki”
○～A choice steak～
　＊Fillet of Japanese A-4 “wagyu”beef steak（80g）
　＊Japanese A-4 "wagyu“beef sirloin steak（100g）
○Sautéed seasonal vegetables
○Salad
○Rice,miso soup,pickled vegetables ‟Chirimen sansho”japanese pepper
○Dessert

※～At an additional cost, add beef steak～
　＊Fillet of Japanese“A-4 Wagyu”beef steak (50g) +￥4,000
　＊Japanese “A-4 Wagyu”beef sirloin steak (50g) +￥3,200
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~ Jun 30
Meals
Dinner
Seat Category
レストラン予約
Read more
SEAFOOD DINNER
SEAFOOD DINNER
¥ 20,000 (Svc & tax incl.)
〇Small appetizer
〇Appetizer
〇Abalone “ Teppanyaki ” with lemon butter soy sauce
〇Canadian lobster, sea bream and scallop “Teppanyaki”
〇Sautéed seasonal vegetables
〇Salad
〇Rice,miso soup, pickled vegetables and ‟Chirimen sansho”japanese pepper
〇Dessert

○～At an additional cost, provide beef steak～
＊Fillet of beef steak (50g) +￥3,000
＊Beef sirloin steak (50g) +￥2,400
＊Fillet of Japanese “A-4 Wagyu ”beef steak (50g) +￥4,000
＊Japanese “A-4 Wagyu” beef sirloin steak (50g) +￥3,200
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Meals
Dinner
Seat Category
レストラン予約
Read more
Japanese “OHMI Wagyu” beef sirloin steak dinner
Japanese “OHMI Wagyu” beef sirloin steak dinner
¥ 20,000 (Svc & tax incl.)
○Small appetizer
○Appetizer
○Japanese “OHMI Wagyu ” beef sirloin steak（120ｇ）
○Sautéed seasonal vegetables
○Salad
○Rice,miso soup, pickled vegetables and ‟Cirimen sansyo”
○Dessert

※～At an additional cost, provide beef steak～
＊Japanese“OHMI Wagyu”beef sirloin steak (50g) +￥5,900
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Meals
Dinner
Seat Category
レストラン予約
Read more
20th Special Dinner
【受け継がれる思い出の一皿】
5-6月　カナダ産オマール海老の鉄板焼き　比叡ゆばの甘酢餡仕立て
20th Special Dinner
¥ 23,000 (Svc & tax incl.)
MAR-JUN
〇Small Appetizer
〇Appetizer
〇Steamde egg custard with shark's fin
〇Abalone Teppanyaki
〇Canadian lobster Teppanyaki with Yuba
〇～A Choice of steak～
*Fillet of Japanese A-4 Wagyu beef steak
*Japanese A-4 Wagyu beef sirloin steak
○Sautéed seasonal vegetables
○Salad
○Rice,miso soup, pickled vegetables and ‟Cirimen sansyo”
○Dessert

※～At an additional cost, add beef steak～
　＊Fillet of Japanese“A-4 Wagyu”beef steak (50g) +￥4,000
　＊Japanese “A-4 Wagyu”beef sirloin steak (50g) +￥3,200
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
毎週木曜定休
※8月16日（金）は除外日とさせていただきます。
How to Redeem
※写真はイメージです。
※表示料金にはサービス料・消費税がふくまれています。
※食材の都合により内容が一部変更になることがございます。
Valid Dates
Apr 01 ~ Dec 30
Meals
Lunch, Dinner
Seat Category
レストラン予約
Read more
KIRAMEKI
KIRAMEKI
¥ 30,000 (Svc & tax incl.)
○Small appetizer
○Appetizer
○Abalone “ Teppanyaki ” with lemon butter soy sauce
○Canadian lobster “ Teppanyaki ”
○Japanese “OHMI Wagyu” beef sirloin steak（130ｇ）
○Sautéed seasonal vegetables
○Salad
○Rice,miso soup ,pickled vegetables and ‟Cirimen sansyo”
○Dessert

○～At an additional cost, provide beef steak～
　＊Japanese“OHMI Wagyu”beef sirloin steak (50g) +￥5,900
※Additional charge of ￥1,300 for Garlic fried rice instead of rice
※Additional charge of ￥1,500 for braised pork rice
※Additional charge of ￥800 for coffee, tea or herb tea
Fine Print
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Meals
Dinner
Seat Category
レストラン予約
Read more
TAKUMI
TAKUMI
¥ 35,000 (Svc & tax incl.)
○Small appetizer
○Appetizer
○Foie gras“Teppanyaki ”with berry sauce
○Abalone “Teppanyaki” with botargo and caviar
○Canadian lobster “Teppanyaki” with truffle
○Japanese “OHMI Wagyu” beef sirloin steak（100ｇ）
○Sautéed seasonal vegetables
○Salad
○Rice,miso soup ,pickled vegetables and ‟Cirimen sansyo”
○Dessert

○～At an additional cost, provide beef steak～
＊Japanese“OHMI Wagyu”beef sirloin steak (50g) +5,900yen
Fine Print
*Menus not subject to discount.
*Menu items are subject to change due to market conditions.
*The photograph is for illustrative purpose only.
Valid Dates
May 01 ~
Meals
Dinner
Seat Category
レストラン予約
Read more
Kid's Dinner
Kid's Dinner
¥ 5,000 (Svc & tax incl.)
○Sweet corn soup
○Beef steak（60ｇ）
○Sautéed seasonal vegetables
○Salad
○Rice,miso soup, pickled vegetables and ‟Chirimen sansho”japanese pepper
○dessert
○Orange Juice
Fine Print
※小学生までのご利用とさせていただきます。
※写真はイメージです。
Valid Dates
May 01 ~
Meals
Dinner
Seat Category
レストラン予約
Read more
＊＊＊　テイクアウト　＊＊＊
Meals
Lunch, Tea, Dinner
Seat Category
レストラン予約
Read more
【テイクアウトメニュー】京風 魯肉飯の具
淡路島産玉葱をたっぷり炒めて甘みをだし、京都の老舗こだわりの調味料を惜しみなく使い旨みを引き出した“京の都もち豚”。五香粉と八角の魅惑的な融合で仕上げた奥深い味わいを愉しむ、鉄板焼のシェフが織りなす逸品。

●魯肉飯（ルーローハン）とは、甘辛いタレで煮込んだ豚肉をご飯に盛りつけた、香辛料の風味が豊かな台湾の人気料理の一つです。
【テイクアウトメニュー】京風 魯肉飯の具
¥ 1,500 (Svc & tax incl.)
＊南丹育ちの“京の都もち豚”
＊“京･西陣 孝太郎の酢”京あまり米酢（調味料）
＊“山本本家”純米大吟醸　松の翠（調味料）
＊“澤井醬油本店”さいしこみ醤油（調味料）
＊“祇園 原了郭”黒七味･粉山椒（別添）
＊“山田製油”すりごま（別添）

アレルゲン特定原材料8品目　小麦を含む原材料を取り扱っております。

※御飯・葱は含まれておりません。
Fine Print
◎ご予約内容の最終確認のため、こちらからお電話させていただきます。

※各種割引対象外とさせていただきます。
※食材の都合により内容が一部変更になることがございます。
※写真はイメージです。
※安全のため商品を冷ました状態でご提供いたします。お食事前に温めていただくとよりおいしくお召し上がりいただけます。
Meals
Lunch, Tea, Dinner
Seat Category
テイクアウト
Read more

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