《YANAGI》TePPaN UNBORN GASTRONOMY
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YANAGI TePPaN UNBORN GASTRONOMY Lunch course starts at 12:00 (held once every month on the last Saturday)

Held only once a month on the last Saturday of the month
Feel the essence of 『YANAGI TePPaN UNBORN GASTRONOMY』
8-course lunch with creative dishes and steaks
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YANAGI TePPaN UNBORN GASTRONOMY Dinner course starts at 18:30

Creative Teppan Cuisine with Hokkaido's Best Ingredients and a Sense of the Seasons
13-15 courses of meat dishes and steaks of "Kobu Kuro Wagyu Beef" from Matsumoto Farm in Shin-hidaka-cho, Hokkaido.
A 13-15-course meal.
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『TOKACHI TERROIR』 TERROIRIST meets Team TOKACHI

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『GUNMA TERROIR』〜The Spirit of Water〜

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