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Réservations
Réserver à CICADA
-- Heure --
-- Personnes --
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2
3
4
5
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Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
Regarding Online Reservations
■■■If your desired date is not available online, please contact us directly as other options.■■■
◆Please note that for dinner time in December, seating times will be limited to 2 hours. Thank you for your understanding.
◆Last day of business for this year will be December 30th until 22:00 (21:00 L.O.). We will resume business for the year 2026 from 11:30 on January 4th.
◆Please be aware that between Dec. 27th and 30th, we will be offering our weekend menu.
◆Please note that on weekends and at certain times of the day, seating times will be limited to 2 hours. Thank you for your understanding.
◆ We ask parties with children under 6 years old to dine in our private room only. Highchairs and utensils are available upon request.
◆ Reservations are accepted for dine-in.
◆ Pets are not allowed in the restaurant.
◆ Please let us know in advance regarding any allergies or dietary needs.
◆ Please contact directly for special requests or birthday dessert platters.
CICADA 03-6434-1255
Regarding Online Reservations
■■■If your desired date is not available online, please contact us directly as other options.■■■
◆Please note that for dinner time in December, seating times will be limited to 2 hours. Thank you for your understanding.
◆Last day of business for this year will be December 30th until 22:00 (21:00 L.O.). We will resume business for the year 2026 from 11:30 on January 4th.
◆Please be aware that between Dec. 27th and 30th, we will be offering our weekend menu.
◆Please note that on weekends and at certain times of the day, seating times will be limited to 2 hours. Thank you for your understanding.
◆ We ask parties with children under 6 years old to dine in our private room only. Highchairs and utensils are available upon request.
◆ Reservations are accepted for dine-in.
◆ Pets are not allowed in the restaurant.
◆ Please let us know in advance regarding any allergies or dietary needs.
◆ Please contact directly for special requests or birthday dessert platters.
CICADA 03-6434-1255
Lire la suite
Christmas Dinner course at Indoor Dining Table
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
*The main dining area. Enjoy the colonial, European ambience of CICADA.
*There is a 2 hour time limit per table.
¥ 12 800
(TTC)
Sélectionner
Christmas Dinner course at Indoor Dining Table
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
*The main dining area. Enjoy the colonial, European ambience of CICADA.
*There is a 2 hour time limit per table.
Carte bancaire requis lors de la réservation
【CHRISTMAS DINNER COURSE】
◆Amuse
Foie gras mousse bamboo charcoal macaron and gorgonzola and jamon serrano pistachio macaron
◆Appetizer
Chilled lobster salad with bitter greens, apple julienne and celeriac puree
◆Fish
Roasted snapper filet with sautéed scallops, Brussels sprouts, truffles and white wine butter sauce
◆Meat
Grilled Australian beef filet with porcini, daikoku shimeji, roasted inca potatoes and cauliflower, red wine sauce
◆Dessert
Milk chocolate opera cake with raspberry sorbet
◆Coffee or tea
Dates de validité
24 déc. ~ 25 déc.
Jours
me, j
Repas
Dîner
Qté de commande
2 ~
Lire la suite
Christmas Dinner course with wine pairings at Indoor Dining Table
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Three kinds of special wines selected by the sommelier will be paired with the Christmas course.
*The main dining area. Enjoy the colonial, European ambience of CICADA.
*There is a 2 hour time limit per table.
¥ 17 800
(TTC)
Sélectionner
Christmas Dinner course with wine pairings at Indoor Dining Table
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Three kinds of special wines selected by the sommelier will be paired with the Christmas course.
*The main dining area. Enjoy the colonial, European ambience of CICADA.
*There is a 2 hour time limit per table.
Carte bancaire requis lors de la réservation
【CHRISTMAS DINNER COURSE】
◆Amuse
Foie gras mousse bamboo charcoal macaron and gorgonzola and jamon serrano pistachio macaron
◆Appetizer
Chilled lobster salad with bitter greens, apple julienne and celeriac puree
◆Fish
Roasted snapper filet with sautéed scallops, Brussels sprouts, truffles and white wine butter sauce
◆Meat
Grilled Australian beef filet with porcini, daikoku shimeji, roasted inca potatoes and cauliflower, red wine sauce
◆Dessert
Milk chocolate opera cake with raspberry sorbet
◆Coffee or tea
Dates de validité
24 déc. ~ 25 déc.
Jours
me, j
Repas
Dîner
Qté de commande
2 ~
Lire la suite
Christmas Dinner course at Terrace Dining Table
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
*Spacious open terrace area.
*Heaters are equipped for your convenience.
*There is a 2 hour time limit per table.
¥ 12 800
(TTC)
Sélectionner
Christmas Dinner course at Terrace Dining Table
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
*Spacious open terrace area.
*Heaters are equipped for your convenience.
*There is a 2 hour time limit per table.
Carte bancaire requis lors de la réservation
【CHRISTMAS DINNER COURSE】
◆Amuse
Foie gras mousse bamboo charcoal macaron and gorgonzola and jamon serrano pistachio macaron
◆Appetizer
Chilled lobster salad with bitter greens, apple julienne and celeriac puree
◆Fish
Roasted snapper filet with sautéed scallops, Brussels sprouts, truffles and white wine butter sauce
◆Meat
Grilled Australian beef filet with porcini, daikoku shimeji, roasted inca potatoes and cauliflower, red wine sauce
◆Dessert
Milk chocolate opera cake with raspberry sorbet
◆Coffee or tea
Dates de validité
24 déc. ~ 25 déc.
Jours
me, j
Repas
Dîner
Qté de commande
2 ~
Lire la suite
Christmas Dinner course with wine pairings at Terrace Dining Table
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Three kinds of special wines selected by the sommelier will be paired with the Christmas course.
*Spacious open terrace area.
*Heaters are equipped for your convenience.
*There is a 2 hour time limit per table.
¥ 17 800
(TTC)
Sélectionner
Christmas Dinner course with wine pairings at Terrace Dining Table
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Three kinds of special wines selected by the sommelier will be paired with the Christmas course.
*Spacious open terrace area.
*Heaters are equipped for your convenience.
*There is a 2 hour time limit per table.
Carte bancaire requis lors de la réservation
【CHRISTMAS DINNER COURSE】
◆Amuse
Foie gras mousse bamboo charcoal macaron and gorgonzola and jamon serrano pistachio macaron
◆Appetizer
Chilled lobster salad with bitter greens, apple julienne and celeriac puree
◆Fish
Roasted snapper filet with sautéed scallops, Brussels sprouts, truffles and white wine butter sauce
◆Meat
Grilled Australian beef filet with porcini, daikoku shimeji, roasted inca potatoes and cauliflower, red wine sauce
◆Dessert
Milk chocolate opera cake with raspberry sorbet
◆Coffee or tea
Dates de validité
24 déc. ~ 25 déc.
Jours
me, j
Repas
Dîner
Qté de commande
2 ~
Lire la suite
Christmas Dinner course at Indoor Counter
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
*The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
*There is a 2 hour time limit per table.
¥ 12 800
(TTC)
Sélectionner
Christmas Dinner course at Indoor Counter
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
*The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
*There is a 2 hour time limit per table.
Carte bancaire requis lors de la réservation
【CHRISTMAS DINNER COURSE】
◆Amuse
Foie gras mousse bamboo charcoal macaron and gorgonzola and jamon serrano pistachio macaron
◆Appetizer
Chilled lobster salad with bitter greens, apple julienne and celeriac puree
◆Fish
Roasted snapper filet with sautéed scallops, Brussels sprouts, truffles and white wine butter sauce
◆Meat
Grilled Australian beef filet with porcini, daikoku shimeji, roasted inca potatoes and cauliflower, red wine sauce
◆Dessert
Milk chocolate opera cake with raspberry sorbet
◆Coffee or tea
Dates de validité
24 déc. ~ 25 déc.
Jours
me, j
Repas
Dîner
Qté de commande
2 ~ 2
Lire la suite
Christmas Dinner course with wine pairings at Indoor Counter
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Three kinds of special wines selected by the sommelier will be paired with the Christmas course.
*The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
*There is a 2 hour time limit per table.
¥ 17 800
(TTC)
Sélectionner
Christmas Dinner course with wine pairings at Indoor Counter
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Three kinds of special wines selected by the sommelier will be paired with the Christmas course.
*The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
*There is a 2 hour time limit per table.
Carte bancaire requis lors de la réservation
【CHRISTMAS DINNER COURSE】
◆Amuse
Foie gras mousse bamboo charcoal macaron and gorgonzola and jamon serrano pistachio macaron
◆Appetizer
Chilled lobster salad with bitter greens, apple julienne and celeriac puree
◆Fish
Roasted snapper filet with sautéed scallops, Brussels sprouts, truffles and white wine butter sauce
◆Meat
Grilled Australian beef filet with porcini, daikoku shimeji, roasted inca potatoes and cauliflower, red wine sauce
◆Dessert
Milk chocolate opera cake with raspberry sorbet
◆Coffee or tea
Dates de validité
24 déc. ~ 25 déc.
Jours
me, j
Repas
Dîner
Qté de commande
2 ~ 2
Lire la suite
Christmas Dinner course at Private Room
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
*There is a 2 hour time limit per table.
Please enjoy at private room.
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 12 800
(TTC)
Sélectionner
Christmas Dinner course at Private Room
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
*There is a 2 hour time limit per table.
Please enjoy at private room.
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
Carte bancaire requis lors de la réservation
【CHRISTMAS DINNER COURSE】
◆Amuse
Foie gras mousse bamboo charcoal macaron and gorgonzola and jamon serrano pistachio macaron
◆Appetizer
Chilled lobster salad with bitter greens, apple julienne and celeriac puree
◆Fish
Roasted snapper filet with sautéed scallops, Brussels sprouts, truffles and white wine butter sauce
◆Meat
Grilled Australian beef filet with porcini, daikoku shimeji, roasted inca potatoes and cauliflower, red wine sauce
◆Dessert
Milk chocolate opera cake with raspberry sorbet
◆Coffee or tea
Dates de validité
24 déc. ~ 25 déc.
Jours
me, j
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Christmas Dinner course with wine pairings at Private Room
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Three kinds of special wines selected by the sommelier will be paired with the Christmas course.
*There is a 2 hour time limit per table.
Please enjoy at private room.
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 17 800
(TTC)
Sélectionner
Christmas Dinner course with wine pairings at Private Room
Come enjoy a spiced filled dinner course at CICADA and its exotic resort type ambiance in the middle of Omotesando!
Three kinds of special wines selected by the sommelier will be paired with the Christmas course.
*There is a 2 hour time limit per table.
Please enjoy at private room.
*Available for 4 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
Carte bancaire requis lors de la réservation
【CHRISTMAS DINNER COURSE】
◆Amuse
Foie gras mousse bamboo charcoal macaron and gorgonzola and jamon serrano pistachio macaron
◆Appetizer
Chilled lobster salad with bitter greens, apple julienne and celeriac puree
◆Fish
Roasted snapper filet with sautéed scallops, Brussels sprouts, truffles and white wine butter sauce
◆Meat
Grilled Australian beef filet with porcini, daikoku shimeji, roasted inca potatoes and cauliflower, red wine sauce
◆Dessert
Milk chocolate opera cake with raspberry sorbet
◆Coffee or tea
Dates de validité
24 déc. ~ 25 déc.
Jours
me, j
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 6 200
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 6 200
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 7 200
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 7 200
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Dining Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 6 200
(TTC)
Sélectionner
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 6 200
(TTC)
Sélectionner
Weekend Lunch course at Terrace Table
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 7 200
(TTC)
Sélectionner
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 7 200
(TTC)
Sélectionner
Weekend Lunch course with a Cheers Sparkling Wine at Terrace Table
The perfect course for a perfect day off. Mediterranean appetizer mezze platter, main dish and dessert.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 6 200
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 6 200
(TTC)
Sélectionner
Weekend Lunch Course at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 7 200
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 7 200
(TTC)
Sélectionner
Weekend Lunch Course with a Cheers Sparkling Wine at Indoor Counter
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Lunch course at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 6 200
(TTC)
Sélectionner
Lunch course at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
Jours
l, ma, me, j, v
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Lunch course at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 6 200
(TTC)
Sélectionner
Lunch course at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Lunch course with a Cheers Sparkling Wine at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 7 200
(TTC)
Sélectionner
Lunch course with a Cheers Sparkling Wine at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
Jours
l, ma, me, j, v
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Lunch course with a Cheers Sparkling Wine at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 7 200
(TTC)
Sélectionner
Lunch course with a Cheers Sparkling Wine at Private Room
The perfect course for a perfect day. Mediterranean appetizer mezze platter, main dish and dessert.
Please enjoy at private room.
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
◆Flat bread
◆Extra virgin olive oil
◆Today's tapas and mezze plate
・Chickpea hummus with grilled flat bread
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Parmigiano–Reggiano with roasted dates and crispy bacon
・Today's tapas
◆Seafood and Meat dish (Please choose one seafood or meat dish from the following.)
・Pan-roasted shrimp with farro and maitake risotto
・Roasted snapper with rosemary roasted potatoes, Nicoise olive
・Grilled swordfish steak with white bean, clam, chorizo and tomato ragout
・Today ’s fish tagine with cous cous
・Grilled frango chicken ,spicy Portuguese style
・Grilled lamb chops with anchovy and rosemary
・Grilled Iberico pork loin with garlic potatoes and tomatoes
・Chicken tagine with preserved lemons and green olives served with cous cous
・Aromatic beef tagine with prunes, fried chickpeas and coriander, side cous cous
◆Today's dessert or today's cheese plate
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 5,000 yen will be added as a private room charge.
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 9 200
(TTC)
Sélectionner
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 nov., 05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 9 200
(TTC)
Sélectionner
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 9 200
(TTC)
Sélectionner
Dinner course at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 déc. ~ 23 déc., 26 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 nov., 05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Dining Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 déc. ~ 23 déc., 26 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 9 200
(TTC)
Sélectionner
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 nov., 05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 9 200
(TTC)
Sélectionner
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 9 200
(TTC)
Sélectionner
Dinner course at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 déc. ~ 23 déc., 26 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 nov., 05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Terrace Table
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 déc. ~ 23 déc., 26 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 9 200
(TTC)
Sélectionner
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
【SPECIAL DINNER COURSE】
◆冷たい前菜の盛り合わせ
・ひよこ豆のディップ “ハムス”
・ハモン・セラーノ
・真鯛のカルパッチョ、ブラッドオレンジソースとマイクロリーフ
◆温かい前菜の盛り合わせ
・プロシュートとハーブを詰めたカラマリのロースト
・モロッコ風スパイシークラブケーキ
◆SEAFOOD
海老のロースト、ファロと舞茸のクリームリゾット
◆MEAT
国産牛サーロインのタリアータ、ローズマリーオイル
◆DESSERT
本日のデザート
◆Coffee or tea
コーヒー または 紅茶
Dates de validité
~ 30 nov., 05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 9 200
(TTC)
Sélectionner
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 9 200
(TTC)
Sélectionner
Dinner course at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 déc. ~ 23 déc., 26 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
~ 30 nov., 05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Indoor Counter
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Dates de validité
01 déc. ~ 23 déc., 26 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Party menu 6,500yen at Indoor Dining Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 6 500
(TTC)
Sélectionner
Party menu 6,500yen at Indoor Dining Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
【PARTY MENU 6500 yen】
・Chickpea hummus with grilled flat bread
・Jamon serrano
・Roasted calamari stuffed with prosciutto, panko and herbs
・Grilled harissa marinated chicken brochette
・ Kale salad with orange, almond, fennnel and honey lemon dressing
・ Lumaconi with shrimp, semi-dried tomatoes and seasonal vegetables in creamy garlic sauce
・ Grilled Iberico pork loin with garlic potatoes and tomatoes
・Today’ s dessert
・Coffee or tea
Dates de validité
05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 6,500yen at Indoor Dining Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 6 500
(TTC)
Sélectionner
Party menu 6,500yen at Indoor Dining Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【PARTY MENU 6500 yen】
・Chickpea hummus with grilled flat bread
・Jamon serrano
・Roasted calamari stuffed with prosciutto, panko and herbs
・Grilled harissa marinated chicken brochette
・ Kale salad with orange, almond, fennnel and honey lemon dressing
・ Lumaconi with shrimp, semi-dried tomatoes and seasonal vegetables in creamy garlic sauce
・ Grilled Iberico pork loin with garlic potatoes and tomatoes
・Today’ s dessert
・Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 6,500yen at Indoor Dining Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 6 500
(TTC)
Sélectionner
Party menu 6,500yen at Indoor Dining Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【PARTY MENU 6500 yen】
・Chickpea hummus with grilled flat bread
・Jamon serrano
・Roasted calamari stuffed with prosciutto, panko and herbs
・Grilled harissa marinated chicken brochette
・ Kale salad with orange, almond, fennnel and honey lemon dressing
・ Lumaconi with shrimp, semi-dried tomatoes and seasonal vegetables in creamy garlic sauce
・ Grilled Iberico pork loin with garlic potatoes and tomatoes
・Today’ s dessert
・Coffee or tea
Dates de validité
~ 23 déc., 29 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 6,500yen at Terrace Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 6 500
(TTC)
Sélectionner
Party menu 6,500yen at Terrace Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
Spacious open terrace area.
※Terrace area is covered and with AC.
【PARTY MENU 6500 yen】
・Chickpea hummus with grilled flat bread
・Jamon serrano
・Roasted calamari stuffed with prosciutto, panko and herbs
・Grilled harissa marinated chicken brochette
・ Kale salad with orange, almond, fennnel and honey lemon dressing
・ Lumaconi with shrimp, semi-dried tomatoes and seasonal vegetables in creamy garlic sauce
・ Grilled Iberico pork loin with garlic potatoes and tomatoes
・Today’ s dessert
・Coffee or tea
Dates de validité
05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 6,500yen at Terrace Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 6 500
(TTC)
Sélectionner
Party menu 6,500yen at Terrace Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【PARTY MENU 6500 yen】
・Chickpea hummus with grilled flat bread
・Jamon serrano
・Roasted calamari stuffed with prosciutto, panko and herbs
・Grilled harissa marinated chicken brochette
・ Kale salad with orange, almond, fennnel and honey lemon dressing
・ Lumaconi with shrimp, semi-dried tomatoes and seasonal vegetables in creamy garlic sauce
・ Grilled Iberico pork loin with garlic potatoes and tomatoes
・Today’ s dessert
・Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 6,500yen at Terrace Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 6 500
(TTC)
Sélectionner
Party menu 6,500yen at Terrace Table
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【PARTY MENU 6500 yen】
・Chickpea hummus with grilled flat bread
・Jamon serrano
・Roasted calamari stuffed with prosciutto, panko and herbs
・Grilled harissa marinated chicken brochette
・ Kale salad with orange, almond, fennnel and honey lemon dressing
・ Lumaconi with shrimp, semi-dried tomatoes and seasonal vegetables in creamy garlic sauce
・ Grilled Iberico pork loin with garlic potatoes and tomatoes
・Today’ s dessert
・Coffee or tea
Dates de validité
~ 23 déc., 29 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 7,500yen at Indoor Dining Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
¥ 7 500
(TTC)
Sélectionner
Party menu 7,500yen at Indoor Dining Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
【PARTY MENU 7500 yen】
・Chickpea hummus with grilled flat bread
・Manchego with membrillo and pumpkin seeds
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Spicy Moroccan crab cakes with coriander and cumin sauce
・ Greek horiatiki salad with feta, tomato and kalamata olives
・Pan-roasted shrimp with farro and maitake risotto
・Grilled lamb chops with anchovy and rosemary
・Today's dessert
・Coffee or tea
Dates de validité
05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 7,500yen at Indoor Dining Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 7 500
(TTC)
Sélectionner
Party menu 7,500yen at Indoor Dining Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【PARTY MENU 7500 yen】
・Chickpea hummus with grilled flat bread
・Manchego with membrillo and pumpkin seeds
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Spicy Moroccan crab cakes with coriander and cumin sauce
・ Greek horiatiki salad with feta, tomato and kalamata olives
・Pan-roasted shrimp with farro and maitake risotto
・Grilled lamb chops with anchovy and rosemary
・Today's dessert
・Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 7,500yen at Indoor Dining Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
¥ 7 500
(TTC)
Sélectionner
Party menu 7,500yen at Indoor Dining Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
【PARTY MENU 7500 yen】
・Chickpea hummus with grilled flat bread
・Manchego with membrillo and pumpkin seeds
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Spicy Moroccan crab cakes with coriander and cumin sauce
・ Greek horiatiki salad with feta, tomato and kalamata olives
・Pan-roasted shrimp with farro and maitake risotto
・Grilled lamb chops with anchovy and rosemary
・Today's dessert
・Coffee or tea
Dates de validité
~ 23 déc., 29 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 7,500yen at Terrace Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
Spacious open terrace area.
※Terrace area is covered and with AC.
¥ 7 500
(TTC)
Sélectionner
Party menu 7,500yen at Terrace Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
Spacious open terrace area.
※Terrace area is covered and with AC.
【PARTY MENU 7500 yen】
・Chickpea hummus with grilled flat bread
・Manchego with membrillo and pumpkin seeds
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Spicy Moroccan crab cakes with coriander and cumin sauce
・ Greek horiatiki salad with feta, tomato and kalamata olives
・Pan-roasted shrimp with farro and maitake risotto
・Grilled lamb chops with anchovy and rosemary
・Today's dessert
・Coffee or tea
Dates de validité
05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 7,500yen at Terrace Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 7 500
(TTC)
Sélectionner
Party menu 7,500yen at Terrace Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【PARTY MENU 7500 yen】
・Chickpea hummus with grilled flat bread
・Manchego with membrillo and pumpkin seeds
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Spicy Moroccan crab cakes with coriander and cumin sauce
・ Greek horiatiki salad with feta, tomato and kalamata olives
・Pan-roasted shrimp with farro and maitake risotto
・Grilled lamb chops with anchovy and rosemary
・Today's dessert
・Coffee or tea
Jours
v, s, d, fêt
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 7,500yen at Terrace Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
¥ 7 500
(TTC)
Sélectionner
Party menu 7,500yen at Terrace Table
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
【PARTY MENU 7500 yen】
・Chickpea hummus with grilled flat bread
・Manchego with membrillo and pumpkin seeds
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Spicy Moroccan crab cakes with coriander and cumin sauce
・ Greek horiatiki salad with feta, tomato and kalamata olives
・Pan-roasted shrimp with farro and maitake risotto
・Grilled lamb chops with anchovy and rosemary
・Today's dessert
・Coffee or tea
Dates de validité
~ 23 déc., 29 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Dinner course at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 9 200
(TTC)
Sélectionner
Dinner course at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
Dates de validité
~ 23 déc., 26 déc. ~
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Dinner course at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 9 200
(TTC)
Sélectionner
Dinner course at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
Jours
v, s, d, fêt
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Dinner course with a Cheers Sparkling Wine at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
Dates de validité
~ 23 déc., 26 déc. ~
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Dinner course with a Cheers Sparkling Wine at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 10 200
(TTC)
Sélectionner
Dinner course with a Cheers Sparkling Wine at Private Room
Enjoy CICADA's long time favorite appetizers such as our chickpea hummus and roasted calamari in the assorted platter!
The course is topped off with our popular roasted shellfish, steak and dessert! Come enjoy a special evening with us and your loved ones.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【SPECIAL DINNER COURSE】
◆Assortment of cold appetizer
・Chickpea hummus with grilled flat bread
・Jamon serrano,Spains
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
◆Assortment of HOT appetizer
・Roasted calamari stuffed with prosciutto, panko and herbs
・Spicy Moroccan crab cakes with coriander and cumin sauce
◆SEAFOOD
Pan-roasted shrimp with farro and maitake risotto
◆MEAT
Grilled sirloin tagliata style with rosemary oil and red endive arugula mix
◆DESSERT
Today’ s dessert
◆Coffee or tea
Petits caractères
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
Jours
v, s, d, fêt
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Party menu 6,500yen at Private Room
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 6 500
(TTC)
Sélectionner
Party menu 6,500yen at Private Room
Our 8-dish shared menu features CICADA favorites like our classic "Chickpea Hummus" dip and Roasted Calamari, along with Salad,
Pasta, Main Course, and Dessert—all served family-style. It’s the ideal, casual selection for friends and family to enjoy together with wine.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【PARTY MENU 6500 yen】
・Chickpea hummus with grilled flat bread
・Jamon serrano
・Roasted calamari stuffed with prosciutto, panko and herbs
・Grilled harissa marinated chicken brochette
・ Kale salad with orange, almond, fennnel and honey lemon dressing
・ Lumaconi with shrimp, semi-dried tomatoes and seasonal vegetables in creamy garlic sauce
・ Grilled Iberico pork loin with garlic potatoes and tomatoes
・Today’ s dessert
・Coffee or tea
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Party menu 7,500yen at Private Room
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
¥ 7 500
(TTC)
Sélectionner
Party menu 7,500yen at Private Room
This 8-dish shared menu is a gorgeous compilation of our best. It features classic Chickpea Hummus and Crab Cakes, alongside our most
popular main dishes: the Roasted Shrimp and Grilled Lamb Chops. Enjoy CICADA's signature cuisine, served family-style with wine.
Please enjoy at private room.
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
【PARTY MENU 7500 yen】
・Chickpea hummus with grilled flat bread
・Manchego with membrillo and pumpkin seeds
・Snapper carpaccio with blood orange dressing, mini tomatoes and micro leaves
・Spicy Moroccan crab cakes with coriander and cumin sauce
・ Greek horiatiki salad with feta, tomato and kalamata olives
・Pan-roasted shrimp with farro and maitake risotto
・Grilled lamb chops with anchovy and rosemary
・Today's dessert
・Coffee or tea
Dates de validité
~ 23 déc., 26 déc. ~
Repas
Dîner
Qté de commande
3 ~
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Terrace Table
Spacious open terrace area.
※Terrace area is covered and with AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※Terrace area is covered and with AC.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Private Room
Available for 3 to 8 guests.
Sélectionner
Private Room
Available for 3 to 8 guests.
5,000 yen will be added as a private room charge.
Jours
l, ma, me, j, v
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Private Room
Available for 3 to 8 guests.
Sélectionner
Private Room
Available for 3 to 8 guests.
5,000 yen will be added as a private room charge.
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
4 ~ 6
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
Dates de validité
~ 30 nov., 05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Sélectionner
Indoor Dining Table
The main dining area. Enjoy the colonial, European ambience of CICADA.
※2 hour table time limit
Dates de validité
01 déc. ~ 23 déc., 26 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Terrace Table
Spacious open terrace area.
※Terrace area is covered and with AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※Terrace area is covered and with AC.
Dates de validité
~ 30 nov., 05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Sélectionner
Terrace Table
Spacious open terrace area.
※2 hour table time limit
※Terrace area is covered and with AC.
Dates de validité
01 déc. ~ 23 déc., 26 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
Dates de validité
~ 30 nov., 05 jan. 2026 ~
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Jours
v, s, d, fêt
Repas
Dîner
Lire la suite
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Sélectionner
Indoor Counter
The counter seats facing the windows with an outside view of the pool.
Unlike typical high-counter seats, these seats are made with the same height as the dining tables allowing for more comfort and view of the outside area.
※2 hour table time limit
Dates de validité
01 déc. ~ 23 déc., 26 déc. ~ 30 déc.
Jours
l, ma, me, j
Repas
Dîner
Lire la suite
Private Room
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
Sélectionner
Private Room
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
10,000 yen will be added as a private room charge.
Dates de validité
~ 23 déc., 26 déc. ~
Jours
l, ma, me, j
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
Private Room
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
Sélectionner
Private Room
*Available for 3 to 6 guests. 10,000 yen will be added as a private room charge.
*Please ask about more than 7 guests by phone.
10,000 yen will be added as a private room charge.
Jours
v, s, d, fêt
Repas
Dîner
Qté de commande
4 ~ 6
Lire la suite
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