Réserver à Gion Katana

●Please note that we may not be able to accommodate your seating request. ●If we are unable to contact you after 20 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late. ●Children aged junior high school and above are allowed inside the restaurant. ●Please contact the restaurant directly for reservations for 13 or more people. ●Lunchtime is 12:00-16:00 (L.I. & L.O. 15:00), so please make sure to check your arrival time before making a reservation. Telephone inquiries: 075-541-5500
YAKITORI course
Today's Appetizer (Seasonal)
・Chawanmushi (Steamed Egg Custard)
・Raw Vegetable Stick Salad (Original Miso or Matcha Salt)
・Charcoal Grilled Meat (8 Varieties Today)
・Ochazuke (with Kyoto Pickles) or Sarashina Soba Noodles
・Seasonal Fruit and Vanilla Ice Cream
YAKITORI course
¥ 9 500 (Sce non compris / TTC)
Dates de validité
29 oct. ~ 29 déc., 04 jan. 2026 ~
Repas
Dîner
Lire la suite
YAKITORI course + pairing including one glass of Dom Perignon
Today's Appetizer (Seasonal)
・Chawanmushi (Steamed Egg Custard)
・Raw Vegetable Stick Salad (Original Miso or Matcha Salt)
・Charcoal Grilled Meat (8 Varieties Today)
・Ochazuke (with Kyoto Pickles) or Sarashina Soba Noodles
・Seasonal Fruit and Vanilla Ice Cream
YAKITORI course + pairing including one glass of Dom Perignon
¥ 24 500 (Sce non compris / TTC)
Tonight's Moon and Five Blissful Drinks
~ Curated by our sommelier and kikisake-shi ~
One Glass of Dom Pérignon
White Wine, Red Wine and Sake.
Dates de validité
29 oct. ~ 29 déc., 04 jan. 2026 ~
Repas
Dîner
Lire la suite
OMAKASE course
・Charcoal Grilled Seasonal Yakitori
・Chawanmushi (Seasonal Egg Custard)
・Charcoal Grilled Yakitori with Five Types of Seasonal Vegetables
・Raw Vegetable Stick Salad with Original Miso and Matcha Salt
・Charcoal Grilled A5-Rank Kobe Beef with Grilled Kyoto Vegetables
・Ochazuke (with Kyoto Pickles) or Sarashina Soba Noodles
・Seasonal Fruit and Vanilla Ice Cream
OMAKASE course
¥ 15 000 (Sce non compris / TTC)
Dates de validité
04 jan. ~ 29 déc., 04 jan. 2026 ~
Repas
Dîner
Lire la suite
OMAKASE course + pairing including one glass of Dom Perignon
・Charcoal Grilled Seasonal Yakitori
・Chawanmushi (Seasonal Egg Custard)
・Charcoal Grilled Yakitori with Five Types of Seasonal Vegetables
・Raw Vegetable Stick Salad with Original Miso and Matcha Salt
・Charcoal Grilled A5-Rank Kobe Beef with Grilled Kyoto Vegetables
・Ochazuke (with Kyoto Pickles) or Sarashina Soba Noodles
・Seasonal Fruit and Vanilla Ice Cream
OMAKASE course + pairing including one glass of Dom Perignon
¥ 30 000 (Sce non compris / TTC)
Tonight's Moon and Five Blissful Drinks
~ Curated by our sommelier and kikisake-shi ~
One Glass of Dom Pérignon
White Wine, Red Wine and Sake.
Dates de validité
04 jan. ~ 29 déc., 04 jan. 2026 ~
Repas
Dîner
Lire la suite
SPECIAL course
・Charcoal Grilled Seasonal Yakitori
・Chawanmushi (Seasonal Egg Custard)
・Charcoal Grilled Yakitori with Five Kinds of Seasonal Vegetables
・Raw Vegetable Stick Salad with Original Miso and Matcha Salt
・Charcoal Grilled Live Lobster with Soup
・Charcoal Grilled A5-Rank Kobe Beef with Grilled Kyoto Vegetables
・Ochazuke (with Kyoto Pickles) or Sarashina Soba Noodles
・Seasonal Fruit and Vanilla Ice Cream
SPECIAL course
¥ 20 000 (Sce non compris / TTC)
Dates de validité
24 mar. ~ 29 déc., 04 jan. 2026 ~
Repas
Dîner
Lire la suite
SPECIAL course + pairing including a glass of Dom Perignon
・Charcoal Grilled Seasonal Yakitori
・Chawanmushi (Seasonal Egg Custard)
・Charcoal Grilled Yakitori with Five Kinds of Seasonal Vegetables
・Raw Vegetable Stick Salad with Original Miso and Matcha Salt
・Charcoal Grilled Live Lobster with Soup
・Charcoal Grilled A5-Rank Kobe Beef with Grilled Kyoto Vegetables
・Ochazuke (with Kyoto Pickles) or Sarashina Soba Noodles
・Seasonal Fruit and Vanilla Ice Cream
SPECIAL course + pairing including a glass of Dom Perignon
¥ 35 000 (Sce non compris / TTC)
Tonight's Moon and Five Blissful Drinks
~ Curated by our sommelier and kikisake-shi ~
One Glass of Dom Pérignon
White Wine, Red Wine and Sake.
Dates de validité
24 mar. ~ 29 déc., 04 jan. 2026 ~
Repas
Dîner
Lire la suite
Premium Course
・Charcoal-grilled seasonal yaki‑bites (grilled and marinated seasonal vegetables)

・Seasonal chawanmushi (savory steamed egg custard)

・Charcoal-grilled live Ise lobster (served with soup)

・Charcoal-grilled
~Kyoto Aka‑jidori chicken skewers — 5 kinds~

・Charcoal-grilled Ōmi beef fillet — served with grilled Kyoto vegetables

・Kamo‑jiru soba — Kyoto duck and Kujo green onions (soba in duck broth)

・Seasonal fruits with vanilla ice cream
Premium Course
¥ 28 000 (Sce non compris / TTC)
Dates de validité
01 nov. ~ 12 jan. 2026
Repas
Dîner
Lire la suite
お席のみのご予約
メニューは当日お選びください。
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GION Lunch Course
・Charcoal grilled seasonal yakitori ・4 kinds of charcoal grilled yakitori ・Cabbage appetizer ~Original miso and matcha salt~ ・Charcoal grilled A5 rank Japanese black beef ~Served with seasonal grilled vegetables~ ・White rice, miso soup, Kyoto pickles, and seasonal fruits
GION Lunch Course
¥ 7 800 (Sce non compris / TTC)
Dates de validité
~ 29 déc., 04 jan. 2026 ~
Repas
Déjeuner
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KATANAランチコース
・Charcoal grilled seasonal vegetables ・Raw vegetable steak salad ~Original miso and matcha salt~ ・Charcoal grilled yakitori (3 kinds) ・150g of charcoal grilled Kobe beef A5 rank ~Served with grilled seasonal vegetables~ ・White rice, miso soup, Kyoto pickles, and seasonal fruits
KATANAランチコース
¥ 12 000 (Sce non compris / TTC)
Dates de validité
~ 29 déc., 04 jan. 2026 ~
Repas
Déjeuner
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Limited-time lunch course
・Charcoal Grilled Seasonal Yakitori
・Chawanmushi (Seasonal Egg Custard)
・Charcoal Grilled Yakitori with Five Types of Seasonal Vegetables
・Raw Vegetable Stick Salad with Original Miso and Matcha Salt
・Charcoal Grilled Omi Beef Fillet with Grilled Kyoto Vegetables
・Ochazuke (with Kyoto Pickles) or Sarashina Soba Noodles
・Seasonal Fruit and Vanilla Ice Cream
Limited-time lunch course
¥ 20 000 (Sce non compris / TTC)
Dates de validité
20 déc. ~ 12 jan. 2026
Repas
Déjeuner
Lire la suite

Demandes

If you have any allergies, please write them down.
Please select the reason for your reservation

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