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Torakuro
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THE RENDEZ-VOUS AWA / Imperial Hotel
Réserver à Torakuro - Imperial Hotel Tokyo
Message du commerçant
▶ Please note that we may not be able to meet your request regarding seat selection.
▶ If you cannot contact us after the reservation time of 15 minutes, we may be forced to cancel, so please be sure to contact us if you are late.
▶ For reservations for more than 5 people, please contact the store directly.
▶ Customers under the age of 10 are not allowed.
Inquiries by phone : +81-3-3539-8224
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
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Chef’s course at the counter <Dinner>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
¥ 45 000
(Sce & TTC)
Sélectionner
Chef’s course at the counter <Dinner>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
For details about the menu, please contact the store directly.
Dates de validité
01 avr. ~ 17 nov., 19 nov., 22 nov. ~
Repas
Dîner
Lire la suite
Chef’s course at private room <Dinner>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
¥ 45 000
(Sce & TTC)
Sélectionner
Chef’s course at private room <Dinner>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
For details about the menu, please contact the restaurant directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Dates de validité
01 avr. ~
Jours
ma, me, j, v, s, d, fêt
Repas
Dîner
Lire la suite
Chef’s course at private room <Saturday lunch>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
¥ 45 000
(Sce & TTC)
Sélectionner
Chef’s course at private room <Saturday lunch>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
For details about the menu, please contact the restaurant directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Dates de validité
01 avr. ~
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Chef’s course at private room <Saturday lunch>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
¥ 45 000
(Sce & TTC)
Sélectionner
Chef’s course at private room <Saturday lunch>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
For details about the menu, please contact the store directly.
Dates de validité
01 avr. ~
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
[Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45 000
⇒
¥ 36 000
(Sce & TTC)
Sélectionner
[Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly.
Petits caractères
Cannot be used in conjunction with other special offers.
Dates de validité
07 août. ~ 31 août.
Jours
ma, me, j
Repas
Dîner
Lire la suite
[Limited to Wednesday, June 11st, 18th, Thursday, June 19th] Chef’s course at the counter<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
¥ 45 000
⇒
¥ 36 000
(Sce & TTC)
Sélectionner
[Limited to Wednesday, June 11st, 18th, Thursday, June 19th] Chef’s course at the counter<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
For details on the menu contents, please contact the store directly.
Petits caractères
Cannot be used in conjunction with other special offers.
Dates de validité
11 juin., 18 juin. ~ 19 juin.
Jours
me, j
Repas
Dîner
Lire la suite
[Limited to Wednesday, June 18th] Chef’s course at private room<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45 000
⇒
¥ 36 000
(Sce & TTC)
Sélectionner
[Limited to Wednesday, June 18th] Chef’s course at private room<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Petits caractères
Cannot be used in conjunction with other special offers.
Dates de validité
18 juin.
Jours
me
Repas
Dîner
Lire la suite
【June 12th: Entry from 8 PM 】Chef’s course at the counter <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45 000
⇒
¥ 36 000
(Sce & TTC)
Sélectionner
【June 12th: Entry from 8 PM 】Chef’s course at the counter <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly.
Petits caractères
Cannot be used in conjunction with other special offers.
Dates de validité
12 juin.
Jours
j
Repas
Dîner
Lire la suite
【June 12th: 8 PM entry only】Chef’s course at private room<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45 000
⇒
¥ 36 000
(Sce & TTC)
Sélectionner
【June 12th: 8 PM entry only】Chef’s course at private room<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Petits caractères
Cannot be used in conjunction with other special offers.
Dates de validité
12 juin.
Jours
j
Repas
Dîner
Lire la suite
[Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
¥ 45 000
⇒
¥ 36 000
(Sce & TTC)
Sélectionner
[Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
For details on the menu contents, please contact the store directly.
Petits caractères
Cannot be used in conjunction with other special offers.
Dates de validité
24 juin.
Jours
ma
Repas
Dîner
Lire la suite
[Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Imperial Hotel Torakuro opened in 2021 and has been well received. The restaurant has been further improved with a 14-seat counter and a private room that can accommodate up to 8 people. Enjoy a luxurious day with a blissful course meal by Chef Takami.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
¥ 45 000
⇒
¥ 36 000
(Sce & TTC)
Sélectionner
[Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Imperial Hotel Torakuro opened in 2021 and has been well received. The restaurant has been further improved with a 14-seat counter and a private room that can accommodate up to 8 people. Enjoy a luxurious day with a blissful course meal by Chef Takami.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
For details about the menu, please contact the restaurant directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Dates de validité
24 juin.
Jours
ma
Repas
Dîner
Lire la suite
[Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45 000
⇒
¥ 38 000
(Sce & TTC)
Sélectionner
[Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly.
Petits caractères
Cannot be used in conjunction with other special offers.
Dates de validité
15 juil. ~ 31 juil.
Jours
ma, me, j
Repas
Dîner
Lire la suite
Chef’s course at the counter <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
We are also accepting reservations on May 4th(Sun.) and 5th(Mon.) (holiday).
¥ 45 000
⇒
¥ 38 000
(Sce & TTC)
Sélectionner
Chef’s course at the counter <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
We are also accepting reservations on May 4th(Sun.) and 5th(Mon.) (holiday).
For details on the menu contents, please contact the store directly.
Petits caractères
Cannot be used in conjunction with other special offers.
Dates de validité
01 avr. ~ 05 mai.
Repas
Dîner
Lire la suite
Demandes
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Question 1
Kindly complete this form if you have any food allergies or dietary restrictions.
* Please clarify if its extract should be completely removed. ex. Gluten : condiments or seasoning ? / Beef : Gelatin ?
* If you prefer a vegan course (NO meat & seafood products), your notification at least 2 weeks prior to your reservation would be appreciated.
Question 2
Imperial Club members, please enter your membership number below.
Question 3
Req
Customers under the age of 10 are not allowed.
Questions sur Chef’s course at private room <Dinner>
Question 4
Req
Please inform us at least three days in advance in the case of cancellation.
Question 5
Req
In addition to the meal cost of 42,000 yen (including service charge and consumption tax), you will be required to use a paid private room (22,000 yen for 2-6 people, 33,000 yen for 7-8 people including consumption tax).
Questions sur Chef’s course at private room <Saturday lunch>
Question 6
Req
Please inform us at least three days in advance in the case of cancellation.
Question 7
Req
In addition to the meal cost of 45,000 yen (including service charge and consumption tax), you will be required to use a paid private room (22,000 yen for 2-6 people, 33,000 yen for 7-8 people including consumption tax).
Questions sur [Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Question 8
Req
Please inform us at least three days in advance in the case of cancellation.
Question 9
Please inform us at least three days in advance in the case of cancellation.
Questions sur [Limited to Wednesday, June 11st, 18th, Thursday, June 19th] Chef’s course at the counter<Dinner>
Question 10
Req
Please inform us at least three days in advance in the case of cancellation.
Question 11
Please inform us at least three days in advance in the case of cancellation.
Questions sur [Limited to Wednesday, June 18th] Chef’s course at private room<Dinner>
Question 12
Req
Please inform us at least three days in advance in the case of cancellation.
Question 13
Please inform us at least three days in advance in the case of cancellation.
Questions sur 【June 12th: Entry from 8 PM 】Chef’s course at the counter <Dinner>
Question 14
Req
Please inform us at least three days in advance in the case of cancellation.
Question 15
Please inform us at least three days in advance in the case of cancellation.
Questions sur 【June 12th: 8 PM entry only】Chef’s course at private room<Dinner>
Question 16
Req
Please inform us at least three days in advance in the case of cancellation.
Question 17
Please inform us at least three days in advance in the case of cancellation.
Questions sur [Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Question 18
Please inform us at least three days in advance in the case of cancellation.
Questions sur [Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Question 19
Req
Please inform us at least three days in advance in the case of cancellation.
Question 20
Req
In addition to the meal cost of 42,000 yen (including service charge and consumption tax), you will be required to use a paid private room (22,000 yen for 2-6 people, 33,000 yen for 7-8 people including consumption tax).
Questions sur [Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Question 21
Req
Please inform us at least three days in advance in the case of cancellation.
Question 22
Please inform us at least three days in advance in the case of cancellation.
Questions sur Chef’s course at the counter <Dinner>
Question 23
Req
Please inform us at least three days in advance in the case of cancellation.
Question 24
Please inform us at least three days in advance in the case of cancellation.
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