Book at Torakuro - Imperial Hotel Tokyo

▶ Please note that we may not be able to meet your request regarding seat selection.
▶ If you cannot contact us after the reservation time of 15 minutes, we may be forced to cancel, so please be sure to contact us if you are late.
▶ For reservations for more than 5 people, please contact the store directly.
▶ Customers under the age of 10 are not allowed.

Inquiries by phone : +81-3-3539-8224
Chef’s course at the counter <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
Chef’s course at the counter <Dinner>
¥ 42,000 (Svc excl. / tax incl.)
For details on the menu contents, please contact the store directly.
Valid Dates
Jan 12, 2023 ~ Jun 30
Meals
Dinner
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Chef’s course at the table <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
Chef’s course at the table <Dinner>
¥ 42,000 (Svc excl. / tax incl.)
For details on the menu contents, please contact the store directly.
Valid Dates
Jan 12, 2023 ~ Jun 30
Meals
Dinner
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Chef’s course at the counter <Saturday Lunch>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
Chef’s course at the counter <Saturday Lunch>
¥ 42,000 (Svc excl. / tax incl.)
For details on the menu contents, please contact the store directly.
Valid Dates
~ Jun 30
Days
Sa, Su
Meals
Lunch
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Chef’s course at the table <Saturday Lunch>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
Chef’s course at the table <Saturday Lunch>
¥ 42,000 (Svc excl. / tax incl.)
For details on the menu contents, please contact the store directly.
Valid Dates
~ Jun 30
Days
Sa, Su
Meals
Lunch
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Chef’s course at private room <Saturday lunch>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
Chef’s course at private room <Saturday lunch>
¥ 42,000 (Svc excl. / tax incl.)
For details on the menu contents, please contact the store directly.
A private room charge of 22,000 yen (consumption tax included) will be charged separately.
Valid Dates
~ Jun 30
Days
Sa
Meals
Lunch
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Requests

Kindly complete this form if you have any food allergies or dietary restrictions.
* Please clarify if its extract should be completely removed. ex. Gluten : condiments or seasoning ? / Beef : Gelatin ?
* If you prefer a vegan course (NO meat & seafood products), your notification at least 2 weeks prior to your reservation would be appreciated.
Imperial Club members, please enter your membership number below.

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