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Réservations
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Elements
Atelier & Bar
Musui
Réserver à Elements - ANA InterContinental Beppu Resort & Spa
Message du commerçant
▶Menus and prices are subject to change without notice.
▶We are unable to reserve seats.
▶Prices include consumption tax. A 15% service charge will be added.
Children under school age are charged ¥2,750 for breakfast (tax and service charge included), ¥2,400 for lunch semi-buffet on weekdays (tax included, subject to 15% service charge), ¥2,400 for lunch on weekends and holidays (tax and service charge included), and ¥2,750 for breakfast on weekdays (tax and service charge included). Weekends and holidays: ¥2,500 (tax included, subject to 15% service charge) Dinner semi-buffet ¥4,250 (tax included and subject to an additional 15% service charge)
Please note that discounts are not available for children.
One preschool child per adult is free of charge, and the second child will be charged the preschool child's fee regardless of age.
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
1
2
3
4
5
6
7
8
-- Enfants --
1
2
3
4
5
6
7
8
12 ans et moins
-- Bébés --
1
2
3
4
5
6
7
8
5 ans et moins
Disponibilité
Menus
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
Lunch
added Onsen plan
Lunch
with your Choice of Main Course
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
¥ 5 000
(Sce non compris / TTC)
Sélectionner
with your Choice of Main Course
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Choice of Main Dish】
Spring vegetable spaghetti with whitebait and bottarga
Serrano Jamon and Green Pea Tagliatelle with Lemon Cream Sauce
Balık Buğlama
Kinunton Pork and Poached Egg Shakshuka
Herb-roasted Bungo chicken with tzatziki sauce
Soup
Clam and cabbage soup (+¥700)
Chickpea potage soup(+¥600)
Petits caractères
►The lunch semi-buffet is available until 2:00 p.m.
All prices are inclusive of consumption tax. A 15% service charge will be added.
►Yukata and slippers are not allowed.
►Children aged 6 to 12 years old are charged 50% of the adult rate.
►One child from 0 to 5 years old is free of charge for each adult; the second child from 6 to 12 years old is charged 50% of the adult rate, regardless of age.
►The duration of the stay is limited to 2 hours.
►Discounts at the restaurants in the hotel are based on the regular rate. Discounts cannot be combined with other discounts.
Comment échanger
This plan does not include a hot spring.
Dates de validité
01 mar. ~ 28 avr., 07 mai. ~ 08 mai., 11 mai. ~ 31 mai.
Jours
l, ma, j
Repas
Déjeuner
Qté de commande
1 ~ 8
Lire la suite
No Onsen Lady's Lunch Semi-buffet with plenty of desserts
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
¥ 5 000
(Sce non compris / TTC)
Sélectionner
No Onsen Lady's Lunch Semi-buffet with plenty of desserts
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Choice of Main Dish】
Spring vegetable spaghetti with whitebait and bottarga
Serrano Jamon and Green Pea Tagliatelle with Lemon Cream Sauce
Balık Buğlama
Kinunton Pork and Poached Egg Shakshuka
Herb-roasted Bungo chicken with tzatziki sauce
Soup
Clam and cabbage soup (+¥700)
Chickpea potage soup(+¥600)
Petits caractères
►Hotel Yukata dress/slippers not allowed
►Lunch last order for table buffet is 2:00pm
►Children from 6~12 years old will be charged kid’s price of 50% off from regular adult price per 1 person.
►One child up to 5 years old per adult is free. Additional children up to age 5 will be charged kid’s price.
Comment échanger
This plan does not include hot springs.
Dates de validité
01 mar. ~ 28 avr., 07 mai. ~ 08 mai., 11 mai. ~ 31 mai.
Jours
me
Repas
Déjeuner
Qté de commande
1 ~
Lire la suite
Happy Friday Semi-buffet with freshly baked bread
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
¥ 5 000
(Sce non compris / TTC)
Sélectionner
Happy Friday Semi-buffet with freshly baked bread
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Choice of Main Dish】
Spring vegetable spaghetti with whitebait and bottarga
Serrano Jamon and Green Pea Tagliatelle with Lemon Cream Sauce
Balık Buğlama
Kinunton Pork and Poached Egg Shakshuka
Herb-roasted Bungo chicken with tzatziki sauce
Soup
Clam and cabbage soup (+¥700)
Chickpea potage soup(+¥600)
Petits caractères
►Hotel Yukata dress/slippers not allowed
►Lunch last order for table buffet is 2:00pm
►Children from 6~12 years old will be charged kid’s price of 50% off from regular adult price per 1 person.
►One child up to 5 years old per adult is free. Additional children up to age 5 will be charged kid’s price.
Comment échanger
This plan does not include hot springs.
Dates de validité
01 mar. ~ 28 avr., 07 mai. ~ 08 mai., 11 mai. ~ 31 mai.
Jours
v
Repas
Déjeuner
Qté de commande
1 ~
Lire la suite
Accompagnement
[Weekday Lunch] Semi-buffet for children (ages 6-12)
¥ 2 500
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
Accompagnement
[Weekday Lunch] Semi-buffet for children (ages 6-12)
Dates de validité
01 mar. ~ 31 mai.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Weekend Lunch Semi-Buffet with your Choice of Main Course(2026/3-)
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
¥ 5 500
(Sce non compris / TTC)
Sélectionner
Weekend Lunch Semi-Buffet with your Choice of Main Course(2026/3-)
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Choice of Main Dish】
Spring vegetable spaghetti with whitebait and bottarga
Serrano Jamon and Green Pea Tagliatelle with Lemon Cream Sauce
Balık Buğlama
Kinunton Pork and Poached Egg Shakshuka
Herb-roasted Bungo chicken with tzatziki sauce
Soup
Clam and cabbage soup (+¥700)
Chickpea potage soup(+¥600)
Petits caractères
►The lunch semi-buffet is available until 2:00 p.m.
All prices are inclusive of consumption tax. A 15% service charge will be added.
►Yukata and slippers are not allowed.
►Children aged 6 to 12 years old are charged 50% of the adult rate.
►One child from 0 to 5 years old is free of charge for each adult; the second child from 6 to 12 years old is charged 50% of the adult rate, regardless of age.
►The duration of the stay is limited to 2 hours.
►Discounts at the restaurants in the hotel are based on the regular rate. Discounts cannot be combined with other discounts.
Comment échanger
This plan does not include a hot spring bath.
Please note that this plan does not include a hot spring bath.
Dates de validité
01 mar. ~ 08 mai., 11 mai. ~ 31 mai.
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
1 ~
Lire la suite
Accompagnement
[Weekend and Holiday Lunch] Semi-buffet for children (ages 6-12)
¥ 2 750
(Sce non compris / TTC)
-- Qté --
1
2
3
4
5
6
7
8
Accompagnement
[Weekend and Holiday Lunch] Semi-buffet for children (ages 6-12)
Dates de validité
01 mar. ~ 31 mai.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
added Onsen plan
May 9.10 / Mother's Day Special Plan] Sweets & Lunch Buffet "with Choice of Main Dish
To express your gratitude, enjoy a memorable and elegant moment at the all-day dining "Elements". This Mother's Day limited plan includes a carnation and a flower gift to show your "Thank you" for all your hard work. A special Mother's Day edition, featuring appetizers that feel the breath of spring and a gem of a main dish, fused with a sweets buffet, is offered as a luxurious lineup. Why not invite your entire family to a lunch to spend time with your mother and show your partner, who is working hard raising your children, your appreciation for their efforts?
Translated with DeepL.com (free version)
¥ 7 000
(Sce non compris / TTC)
Sélectionner
May 9.10 / Mother's Day Special Plan] Sweets & Lunch Buffet "with Choice of Main Dish
To express your gratitude, enjoy a memorable and elegant moment at the all-day dining "Elements". This Mother's Day limited plan includes a carnation and a flower gift to show your "Thank you" for all your hard work. A special Mother's Day edition, featuring appetizers that feel the breath of spring and a gem of a main dish, fused with a sweets buffet, is offered as a luxurious lineup. Why not invite your entire family to a lunch to spend time with your mother and show your partner, who is working hard raising your children, your appreciation for their efforts?
Translated with DeepL.com (free version)
Appetizer/Dessert Buffet + Choice of 1 main dish + Coffee or Tea
Petits caractères
►Hotel Yukata dress/slippers not allowed
►Lunch last order for table buffet is 2:00pm
Comment échanger
The hot springs are available from 1:00 PM to 5:00 PM.
Please note that depending on the situation on the day, you may have to wait to enter the hot springs.
A separate bathing tax of 250 yen is required for this plan.
Dates de validité
09 mai. ~ 10 mai.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Semi-buffet “Plan with hot spring” with choice of main dish
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Special Offer】
・Customers using this lunch plan can also use the hot spring
(hot spring access hours: 13:00 - 17:00)
¥ 6 520
(Sce non compris / TTC)
Sélectionner
Semi-buffet “Plan with hot spring” with choice of main dish
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Special Offer】
・Customers using this lunch plan can also use the hot spring
(hot spring access hours: 13:00 - 17:00)
【Choice of Main Dish】
Spring vegetable spaghetti with whitebait and bottarga
Serrano Jamon and Green Pea Tagliatelle with Lemon Cream Sauce
Balık Buğlama
Kinunton Pork and Poached Egg Shakshuka
Herb-roasted Bungo chicken with tzatziki sauce
Soup
Clam and cabbage soup (+¥700)
Chickpea potage soup(+¥600)
Petits caractères
►The lunch semi-buffet is available until 2:00 p.m.
All prices are inclusive of consumption tax. A 15% service charge will be added.
►Yukata and slippers are not allowed.
►Children aged 6 to 12 years old are charged 50% of the adult rate.
►One child from 0 to 5 years old is free of charge for each adult; the second child from 6 to 12 years old is charged 50% of the adult rate, regardless of age.
►The duration of the stay is limited to 2 hours.
►Discounts at the restaurants in the hotel are based on the regular rate. Discounts cannot be combined with other discounts.
Comment échanger
The hot springs are open from 1:00 p.m. to 5:00 p.m.
Please note that there may be a wait time for the hot spring guide depending on the situation of the day.
This plan includes a ¥150 bath tax. (However, if the amount paid exceeds ¥6,000, the bath tax will be ¥250, so you will be charged ¥100.)
Please note that plans with hot spring baths are not available during Obon(期間入れる)
Dates de validité
01 mar. ~ 08 mai., 11 mai. ~ 31 mai.
Jours
s, d, fêt
Repas
Déjeuner
Qté de commande
1 ~ 8
Lire la suite
Happy Friday Semi-buffet with freshly baked bread& Drinks- Onsen included-
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Special Offer】
・Customers who use this plan for lunch can also use the hot spring.
(Hot spring access hours: 1:00pm to 5:00pm)
¥ 7 400
⇒
¥ 5 650
(Sce non compris / TTC)
Sélectionner
Happy Friday Semi-buffet with freshly baked bread& Drinks- Onsen included-
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Special Offer】
・Customers who use this plan for lunch can also use the hot spring.
(Hot spring access hours: 1:00pm to 5:00pm)
【Choice of Main Dish】
Spring vegetable spaghetti with whitebait and bottarga
Serrano Jamon and Green Pea Tagliatelle with Lemon Cream Sauce
Balık Buğlama
Kinunton Pork and Poached Egg Shakshuka
Herb-roasted Bungo chicken with tzatziki sauce
Soup
Clam and cabbage soup (+¥700)
Chickpea potage soup(+¥600)
Petits caractères
►Hotel Yukata dress/slippers not allowed
►Lunch last order for table buffet is 2:00pm
►Children from 6~12 years old will be charged kid’s price of 50% off from regular adult price per 1 person.
►One child up to 5 years old per adult is free. Additional children up to age 5 will be charged kid’s price.
Comment échanger
The hot springs are open from 1:00 p.m. to 5:00 p.m.
Please note that there may be a wait time for the hot spring guide depending on the situation of the day.
This plan includes a ¥150 bath tax. (However, if the amount paid exceeds ¥6,000, the bath tax will be ¥250, so you will be charged ¥100.)
Please note that during peak seasons (such as Golden Week and the Obon holidays), plans that include access to the hot spring are not available. Thank you for your understanding.
Dates de validité
01 mar. ~ 28 avr., 07 mai. ~ 08 mai., 11 mai. ~ 31 mai.
Jours
v
Repas
Déjeuner
Qté de commande
1 ~
Lire la suite
Weekday Lunch Semi Buffet “Hot Spring Plan” with choice of main dish
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
¥ 7 400
⇒
¥ 5 650
(Sce non compris / TTC)
Sélectionner
Weekday Lunch Semi Buffet “Hot Spring Plan” with choice of main dish
At Elements, we present an elegant buffet inspired by the culinary traditions of the Mediterranean, including Greece, Tunisia, Spain, and France, thoughtfully reinterpreted through the finest ingredients nurtured by the seas and lands of Oita.
Delicate aromas of olive oil, herbs, and spices are carefully balanced with refined cooking techniques that enhance the natural flavors of each ingredient.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Choice of Main Dish】
Spring vegetable spaghetti with whitebait and bottarga
Serrano Jamon and Green Pea Tagliatelle with Lemon Cream Sauce
Balık Buğlama
Kinunton Pork and Poached Egg Shakshuka
Herb-roasted Bungo chicken with tzatziki sauce
Soup
Clam and cabbage soup (+¥700)
Chickpea potage soup(+¥600)
Petits caractères
►The lunch semi-buffet is available until 2:00 p.m.
All prices are inclusive of consumption tax. A 15% service charge will be added.
►Yukata and slippers are not allowed.
►Children aged 6 to 12 years old are charged 50% of the adult rate.
►One child from 0 to 5 years old is free of charge for each adult; the second child from 6 to 12 years old is charged 50% of the adult rate, regardless of age.
►The duration of the stay is limited to 2 hours.
►Discounts at the restaurants in the hotel are based on the regular rate. Discounts cannot be combined with other discounts.
Comment échanger
The hot springs are open from 1:00 p.m. to 5:00 p.m.
Please note that there may be a wait time for the hot spring guide depending on the situation of the day.
This plan includes a ¥150 bath tax. (However, if the amount paid exceeds ¥6,000, the bath tax will be ¥250, so you will be charged ¥100.)
Please note that plans with hot spring baths are not available during Obon(期間入れる)
Dates de validité
01 mar. ~ 28 avr., 07 mai. ~ 31 mai.
Jours
l, ma, j
Repas
Déjeuner
Qté de commande
1 ~ 8
Lire la suite
Lady's Lunch Semi-buffet with plenty of desserts - Onsen included-
This winter, we are delighted to present an Italian Fair themed around Northern Italy, home to snow-capped Alps and serene lake districts.
Inspired by the rich culinary traditions of regions such as Piedmont and Lombardy, we introduce a selection of warm, comforting dishes perfect for the season.
Amid the austere yet breathtaking beauty of winter, immerse yourself in the bountiful landscapes of Northern Italy and enjoy a moment that nourishes both body and soul.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Special Offer】
・Customers using this lunch plan can also use the hot spring
(hot spring access hours: 13:00 - 17:00)
¥ 7 400
⇒
¥ 5 150
(Sce non compris / TTC)
Sélectionner
Lady's Lunch Semi-buffet with plenty of desserts - Onsen included-
This winter, we are delighted to present an Italian Fair themed around Northern Italy, home to snow-capped Alps and serene lake districts.
Inspired by the rich culinary traditions of regions such as Piedmont and Lombardy, we introduce a selection of warm, comforting dishes perfect for the season.
Amid the austere yet breathtaking beauty of winter, immerse yourself in the bountiful landscapes of Northern Italy and enjoy a moment that nourishes both body and soul.
Every dish reflects the richness of Oita’s bounty and the timeless aesthetic of Mediterranean cuisine.
We invite you to indulge in a refined dining experience that evokes the light and breeze of the Mediterranean, all within a sophisticated and serene setting.
【Special Offer】
・Customers using this lunch plan can also use the hot spring
(hot spring access hours: 13:00 - 17:00)
【Choice of Main Dish】
・Bungo Beef Bolognese Lasanga With Shiso Leaves Flavor
・Yufuin Bacon and Pecorino Cheese Carbonara
・Bungosuido Spanish Mackerel Impadella with Shungiku Sauce
・Bungo Chicken and Prosciutto Cutlet Pomodoro sauce
・Pan Roasted Komenomegumi Pork Loin with Porcini Sauce
・Tagliata Kyushu Beef Striploin 120g Balsamic Sauce (+¥4,500)
・Oita Bungo Beef Fillet 100g Oita Shiitake Mushrooms Chasseur Sauce (+¥5,500)
Soup(+¥600)
・Cauliflower and Almond Zuppa
・Roasted Garlic Soup
Petits caractères
►Hotel Yukata dress/slippers not allowed
►Lunch last order for table buffet is 2:00pm
►Children from 6~12 years old will be charged kid’s price of 50% off from regular adult price per 1 person.
►One child up to 5 years old per adult is free. Additional children up to age 5 will be charged kid’s price.
Comment échanger
The hot springs are open from 1:00 p.m. to 5:00 p.m.
Please note that there may be a wait time for the hot spring guide depending on the situation of the day.
This plan includes a ¥150 bath tax. (However, if the amount paid exceeds ¥6,000, the bath tax will be ¥250, so you will be charged ¥100.)
Please note that plans with hot spring baths are not available during Obon(期間入れる)
Dates de validité
01 mar. ~ 28 avr., 07 mai. ~ 31 mai.
Jours
me
Repas
Déjeuner
Qté de commande
1 ~ 8
Lire la suite
Demandes
Questions sur with your Choice of Main Course
Question 1
Seating time may be limited to 2 hours depending on business demand.
Non précisé
Yes,I accept.
Questions sur Semi-buffet “Plan with hot spring” with choice of main dish
Question 2
Seating time may be limited to 2 hours depending on business demand.
Non précisé
Yes,I accept.
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